As I stood in my kitchen, the smoky scent of BBQ chicken wafted through the air, instantly transporting me to sunny backyard gatherings filled with laughter. That’s the moment I was inspired to create these BBQ Chicken Coleslaw Wraps, a delightful homage to the warm flavors of summer. In just 15 minutes, you can whip up these quick lunches or easy dinners that are not only beginner-friendly but also perfect for those busy weekdays when you crave something delicious without the fuss. Each wrap combines tender, flavorful chicken with crunchy, tangy coleslaw, all snugly wrapped in a soft tortilla—a balanced meal that feels like a treat. Ready to elevate your mealtime game? Let’s dive into this mouthwatering recipe! Why Are BBQ Chicken Coleslaw Wraps So Irresistible? Simplicity: With just a handful of ingredients, you can whip up a delicious meal in only 15 minutes, making these wraps perfect for busy weeknights. Bold Flavors: The smoky BBQ chicken mingling with tangy coleslaw creates a flavor explosion that satisfies your taste buds. Versatility: Add optional toppings like avocado or cilantro to customize each wrap, ensuring everyone’s preferences are met. Texture Harmony: Enjoy the delightful contrast of tender chicken, crunchy slaw, and soft tortillas all in one bite! Crowd-Pleaser: These wraps are sure to impress at picnics or gatherings, offering a satisfying meal that disappears quickly. Hearty and Balanced: Each wrap provides a wholesome combination of protein, carbs, and healthy fats, making it a complete meal option. For more quick meal ideas, check out my Cheesy Chicken Spinach or Cheesy Chicken Broccoli recipes! BBQ Chicken Coleslaw Wraps Ingredients For the Chicken • Shredded Chicken – Provides lean protein and a juicy base for the wraps. Tip: Use store-bought rotisserie chicken for quicker preparation. • BBQ Sauce – Adds sweet, tangy, and slightly spicy notes that infuse flavor into the chicken. Choose a good-quality sauce for best results. For the Coleslaw • Coleslaw Mix – Contributes a crunchy texture and hint of sweetness. Use pre-packaged for convenience or make your own. • Mayonnaise – Binds the slaw together and adds creaminess. Greek yogurt can be used as a lighter alternative. • Apple Cider Vinegar – Introduces tanginess to balance flavors in the coleslaw. • Salt and Pepper – Essential seasonings that enhance overall taste. For the Wraps • Flour Tortillas – Soft and pliable, serving as the wrap base. Opt for large tortillas to accommodate the filling. • Chopped Fresh Cilantro (Optional) – Adds brightness and visual appeal. • Avocado (Optional) – Provides creamy richness that complements the dish. • Shredded Cheddar Cheese (Optional) – Melts slightly and adds a savory note. Step‑by‑Step Instructions for BBQ Chicken Coleslaw Wraps Step 1: Prepare the BBQ Chicken In a mixing bowl, combine the shredded chicken and BBQ sauce, stirring thoroughly until the chicken is evenly coated with the sauce’s rich flavor. Set the bowl aside for about 5 minutes, allowing the chicken to soak up the sweet and tangy notes of the sauce while you prepare the coleslaw. Step 2: Make the Coleslaw In another bowl, mix the coleslaw mix with mayonnaise and apple cider vinegar. Stir well to ensure that each piece is coated with the creamy dressing, then season with salt and pepper to taste. This tangy coleslaw will balance the richness of the BBQ chicken, making for delicious BBQ Chicken Coleslaw Wraps. Step 3: Assemble the Wraps Lay a large flour tortilla flat on a clean surface. Spoon a generous amount of the BBQ chicken mixture down the center of the tortilla, making sure to leave enough space at the edges for wrapping. This creates a hearty base for your flavorful wrap, ready to be topped. Step 4: Add the Coleslaw On top of the BBQ chicken, add a layer of the prepared coleslaw mixture, distributing it evenly for a satisfying crunch in every bite. If desired, sprinkle optional toppings like chopped fresh cilantro, creamy avocado, or shredded cheddar cheese to enhance the flavor and texture of your BBQ Chicken Coleslaw Wraps. Step 5: Roll the Wraps Fold the sides of the tortilla snugly against the filling, ensuring everything is held securely. Then, starting from the bottom, roll the tortilla tightly upwards until the entire filling is enclosed. This tight roll prevents any delicious fillings from falling out when you enjoy your wrap. Step 6: Cut and Serve Using a sharp knife, cut each wrap in half diagonally for easy handling and presentation. Arrange the BBQ Chicken Coleslaw Wraps on a serving platter, ready to be devoured. Serve immediately and indulge in this vibrant, flavor-packed meal that’s perfect for lunch or dinner. BBQ Chicken Coleslaw Wraps Variations Feel free to get creative with these wraps and tailor them to your taste! Each twist brings something unique to your meal. Teriyaki Twist: Swap BBQ sauce for teriyaki for a sweet Asian-inspired flavor. It adds a delightful new take on the classic wrap experience. Veggie-Packed: Add diced bell peppers or corn for a colorful crunch. The extra veggies not only enhance texture but also pack in more nutrients. Pulled Pork Option: Substitute shredded chicken with pulled pork for a hearty twist. This swap brings a whole new depth of flavor to your BBQ experience! Spicy Kick: Mix in some sliced jalapeños for a fiery kick. Just a handful will transform your wraps into a zesty delight that warms the soul. Gluten-Free: Use gluten-free tortillas to make these wraps accessible for gluten-sensitive diners. Enjoy the same satisfying flavors without the gluten! Creamy Avocado: Layer in slices of avocado for extra creaminess. The rich flavor of avocado pairs beautifully with BBQ chicken and adds a decadent touch. Ranch Dressing: Replace the mayonnaise with ranch dressing in the slaw for a refreshing, herby flavor. This twist takes the wraps into a new savory dimension. For more easy meal ideas, don’t miss my Fiery Chicken Ramen or Grilled Chicken Skewers with Peanut Sauce. Each of these recipes is full of flavor and simplicity, just like our BBQ Chicken Coleslaw Wraps! What to Serve with BBQ Chicken Coleslaw Wraps These wraps bursting with savory flavors deserve some delightful companions to create the perfect meal experience. Creamy Potato Salad: A classic picnic side that balances the crispness of the wraps with its smooth and creamy texture, making every bite satisfying. Sweet Corn on the Cob: Grilled or boiled, this sweet vegetable adds a juicy crunch that complements the smoky BBQ chicken beautifully. Fresh Fruit Salad: A refreshing mix of seasonal fruits can cleanse the palate and add a touch of sweetness that contrasts the tangy slaw. Baked Beans: Hearty and slightly sweet, baked beans bring an earthy element to the table, rounding out your meal with warmth and flavor. Chips and Salsa: The crunch of tortilla chips paired with a zesty salsa enhances the fun of dining and adds a vibrant splash to your meal. Lemonade: A cool glass of homemade lemonade provides a bright, citrusy drink option that balances the rich flavors of the wraps. Chocolate Brownies: For dessert, a fudgy brownie offers a delightful end to your meal, providing a sweet and indulgent contrast to the savory wraps. Coleslaw: Reinforce that crunch by serving an extra bowl of coleslaw on the side, letting guests customize their wraps to their liking. Pickles: The sharpness of pickles offers an exciting flavor contrast and adds acidity, enhancing the overall meal experience. Expert Tips for BBQ Chicken Coleslaw Wraps Use Quality Ingredients: Select fresh coleslaw mix and good-quality BBQ sauce to enhance the overall flavor of your BBQ Chicken Coleslaw Wraps. Don’t Overfill: Be mindful not to overload your tortillas, as this makes them difficult to roll and enjoy. A generous but controlled amount of filling works best. Customize to Taste: Feel free to adjust the slaw mixture with spices or herbs; adding a pinch of paprika or cayenne can elevate your BBQ Chicken Coleslaw Wraps. Keep Components Separate: If you’re prepping ahead, store the slaw and chicken separately to maintain their flavors and textures until ready to serve. Try Different Wraps: If you want to mix things up, experiment with whole wheat or spinach tortillas for a fun twist on your BBQ Chicken Coleslaw Wraps! Taste Before Rolling: Always sample the chicken and slaw before wrapping to ensure the flavors are just right and make adjustments if necessary. Make Ahead Options These BBQ Chicken Coleslaw Wraps are perfect for busy weeknights and can be easily made ahead to save time! You can prep the BBQ chicken and coleslaw mix up to 24 hours in advance. Simply combine shredded chicken with BBQ sauce and refrigerate in an airtight container, keeping the coleslaw mix (with mayo and vinegar) separate. This ensures the slaw stays crisp until you’re ready to serve. When it’s mealtime, just take out both components, assemble the wraps by laying the chicken down the center of the tortillas, adding the slaw, and roll tightly. You’ll enjoy the same vibrant flavors with minimal effort on serving day! Storage Tips for BBQ Chicken Coleslaw Wraps Fridge: Store leftover BBQ Chicken Coleslaw Wraps in an airtight container for up to 1-2 days. Keep the coleslaw separate to prevent sogginess. Freezer: For longer storage, freeze the BBQ chicken and coleslaw mixture separately for up to 2 months. Wrap chicken tightly in plastic wrap and place it in a freezer bag. Reheating: To enjoy again, thaw the chicken and slaw overnight in the fridge. Reheat the chicken in the microwave or on the stove until hot, then assemble your wraps fresh. Serving: If possible, reheat the wraps only at the time of serving to maintain the best texture and flavor balance. BBQ Chicken Coleslaw Wraps Recipe FAQs How do I choose the right BBQ sauce? Absolutely! When selecting BBQ sauce, look for quality ingredients without preservatives. A good balance of sweetness and tang is essential; brands offering flavors like honey, maple, or chipotle can provide the best results. Experiment with various sauces to find your personal favorite! What’s the best way to store leftover wraps? Very! Store leftover BBQ Chicken Coleslaw Wraps in an airtight container in the refrigerator for up to 1-2 days. To prevent sogginess, keep the coleslaw and chicken mixture separate from the tortillas. Wrap each component tightly in plastic wrap or foil, and they’ll keep fresh and ready to be enjoyed later. Can I freeze BBQ Chicken Coleslaw Wraps? Of course! For freezing, I recommend wrapping the BBQ chicken and coleslaw mixture separately in plastic wrap, then placing them in a freezer-safe bag. This method will keep them fresh for up to 2 months. When you’re ready to eat, simply thaw them in the fridge overnight, reheat the chicken, and assemble your wraps just before serving. What if my coleslaw is too watery? Absolutely understandable! If your coleslaw mixture becomes too watery, drain off any excess liquid to maintain the desired texture. You can also add a pinch more coleslaw mix or some shredded carrots to absorb the moisture. Alternatively, letting the slaw sit in the fridge for a while can allow the flavors to meld while reducing excess liquid naturally. Are BBQ Chicken Coleslaw Wraps suitable for everyone? Very! These BBQ Chicken Coleslaw Wraps can certainly cater to various dietary needs. For those with gluten sensitivities, opt for gluten-free tortillas. If you’re vegetarian, replace the chicken with pulled jackfruit or marinated tofu. Always double-check the ingredients of your coleslaw mix and BBQ sauce for potential allergens, especially for those with specific dietary restrictions. How can I spice up my BBQ Chicken Coleslaw Wraps? Feeling adventurous? You can add spices like paprika or cayenne to the coleslaw or even mix in jalapeños for a little kick! Additionally, consider tossing in some diced bell peppers or a splash of hot sauce in the BBQ chicken mixture for an exciting flavor twist. The possibilities are endless, so feel free to get creative! BBQ Chicken Coleslaw Wraps: A Flavorful, Quick Meal Delight BBQ Chicken Coleslaw Wraps are a quick and delicious meal perfect for busy weekdays, combining tender chicken and crunchy coleslaw. Print Recipe Pin Recipe Prep Time 15 minutes minsTotal Time 15 minutes mins Servings: 4 wrapsCourse: ChickenCuisine: AmericanCalories: 350 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Chicken2 cups Shredded Chicken Tip: Use store-bought rotisserie chicken for quicker preparation.1 cup BBQ Sauce Choose a good-quality sauce for best results.For the Coleslaw4 cups Coleslaw Mix Use pre-packaged for convenience or make your own.1/2 cup Mayonnaise Greek yogurt can be used as a lighter alternative.2 tablespoons Apple Cider Vinegarto taste Saltto taste PepperFor the Wraps4 large Flour Tortillas Opt for large tortillas to accommodate the filling.1/4 cup Chopped Fresh Cilantro Optional topping.1 medium Avocado Optional topping.1 cup Shredded Cheddar Cheese Optional topping. Equipment Mixing bowlsknife Method Step-by-Step Instructions for BBQ Chicken Coleslaw WrapsIn a mixing bowl, combine the shredded chicken and BBQ sauce, stirring thoroughly until the chicken is evenly coated. Set aside for about 5 minutes.In another bowl, mix the coleslaw mix with mayonnaise and apple cider vinegar. Stir well and season with salt and pepper to taste.Lay a large flour tortilla flat, spoon BBQ chicken mixture down the center, leaving space at the edges for wrapping.Add a layer of coleslaw on top of the BBQ chicken. Sprinkle optional toppings if desired.Fold the sides of the tortilla snugly against the filling, then roll tightly from the bottom upwards.Cut each wrap in half diagonally and serve immediately on a platter. Nutrition Serving: 1wrapCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 20mgCalcium: 150mgIron: 2mg NotesUse quality ingredients for the best flavor, and feel free to customize with spices or herbs. Store separate components to maintain freshness until serving. Tried this recipe?Let us know how it was!
