As I rifled through my pantry one evening, I stumbled upon a handful of comforting staples that whispered possibilities. That’s when I remembered Dolly Parton’s 5-Ingredient Casserole—a dish that’s as heartwarming as a country song and undeniably simple to whip up. This easy weeknight meal is a game-changer, perfect for those of us who love the idea of a homemade dinner without the fuss. With plenty of creamy goodness and heartiness, it promises satisfaction for you and your loved ones, all while keeping your budget intact. Whether you’re hosting family or just need a quick fix after a long day, this casserole hits the spot. Curious about how to bring a slice of Dolly’s kitchen into your home? Let’s dive into this delightful recipe!

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Why is this casserole so special?

Simplicity: With just five ingredients, this casserole comes together effortlessly, making it a perfect option for busy weeknights.

Rich, Creamy Flavor: The blend of sour cream and cream of chicken soup creates a luscious base, while buttery crackers add a delightful crunch on top.

Family-Friendly: This dish is a sure hit with kids and adults alike, bringing everyone together for a hearty meal they’ll love.

Customizable: Feel free to add veggies or swap proteins based on what you have on hand, making it an adaptable recipe.

Time-Saving: In under an hour, you’ll serve a hot and satisfying meal. It’s a great choice for those last-minute dinner plans!

Grab your crackers and chicken and get ready to create a meal that’s not just tasty but also evokes the warmth of Dolly’s Southern charm!

Dolly Parton Casserole Ingredients

• Get ready to create a comforting masterpiece with these simple staples!

For the Filling
Shredded Cooked Chicken – Adds protein and a hearty base; rotisserie chicken is a quick, convenient option.
Cream of Chicken Soup – Provides creaminess and depth; swap for cream of mushroom for a tasty twist.
Sour Cream – Enhances the richness; full-fat delivers the best taste, but low-fat works if you prefer.

For the Topping
Buttery Round Crackers (crushed) – Creates a delicious crunchy topping; Ritz crackers are recommended for their flavor.
Unsalted Butter (melted) – Binds the cracker topping and helps it turn golden; margarine can be used for a dairy-free choice.

Step‑by‑Step Instructions for Dolly Parton’s 5-Ingredient Casserole

Step 1: Preheat the Oven
Begin by preheating your oven to 350°F (175°C). While the oven heats up, take a 9×13-inch baking dish and lightly grease it with non-stick spray or butter. This will ensure that your delicious casserole doesn’t stick and can be easily served later.

Step 2: Mix the Casserole Filling
In a large mixing bowl, combine the shredded cooked chicken, cream of chicken soup, and sour cream. Stir the mixture until it’s completely smooth and well-blended, forming a rich filling. Once combined, spread this creamy concoction evenly over the bottom of your prepared baking dish, creating a solid base for your casserole.

Step 3: Prepare the Crunchy Topping
Take another bowl and add the crushed buttery round crackers. Pour in the melted unsalted butter, ensuring that each crumb is generously coated. Mix everything together until you see the crackers glisten with butter, bringing all that flavor together for a delightful topping.

Step 4: Assemble the Casserole
With your creamy filling laid out, it’s time to sprinkle the buttery cracker mixture evenly over the top. Make sure to cover the chicken filling entirely, forming a golden layer that promises a delicious crunch once baked. This topping is what truly makes Dolly Parton’s casserole stand out!

Step 5: Bake to Perfection
Place the assembled casserole in the preheated oven and bake for 30 to 35 minutes. Keep an eye on it until the top turns golden brown and the edges are bubbling, indicating that it’s hot and ready to enjoy. The tantalizing aroma will surely fill your kitchen with comfort!

Step 6: Serve and Enjoy
Once baked, remove the casserole from the oven and let it sit for about 5 minutes to cool slightly. This resting time allows the flavors to meld together beautifully. Then, scoop out portions and serve the scrumptious Dolly Parton’s 5-Ingredient Casserole warm, accompanied by your favorite sides or a crisp salad.

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What to Serve with Dolly Parton’s 5-Ingredient Casserole

Creating a cozy dinner experience is all about the right pairings that elevate the comforting vibes of this delightful casserole.

  • Crisp Green Salad: A fresh, crisp salad adds a refreshing crunch, balancing the casserole’s richness beautifully. Toss in some cherry tomatoes and cucumbers for extra color.

  • Garlic Breadsticks: Soft, buttery breadsticks serve as the perfect vehicle for scooping up bites of casserole while providing an aromatic garlic flavor that complements the meal.

  • Roasted Vegetables: Seasonal roasted veggies like broccoli and carrots bring a sweet, earthy contrast to the creamy casserole, enhancing its comfort factor.

  • Cornbread Muffins: These sweet and slightly crumbly muffins add a Southern twist to your dinner table, echoing the charm of Dolly Parton’s own background.

  • Sweet Tea or Lemonade: Refreshing sweet tea or lemonade not only quenches your thirst but also harmonizes the flavors of this hearty meal with a hint of sweetness.

  • Fruit Crisp: End the meal on a sweet note with a warm fruit crisp topped with vanilla ice cream, offering a delightful creamy finish after the savory casserole.

Embrace these pairings to create a heartwarming dining experience that makes family nights feel extra special!

Make Ahead Options

Dolly Parton’s 5-Ingredient Casserole is a fantastic choice for meal prep enthusiasts! You can assemble the entire casserole up to 24 hours in advance—simply mix the filling and spread it in the prepared baking dish, followed by the crunchy topping, and cover it tightly with plastic wrap or foil to refrigerate. This way, you save precious time on busy weeknights! When you’re ready to enjoy this delicious dish, just pop it in the oven; remember to add an extra 10 minutes to the baking time if it’s coming straight from the fridge. This ensures your casserole comes out just as creamy and satisfying as when made fresh!

Storage Tips for Dolly Parton’s Casserole

Fridge: Store leftovers in an airtight container for up to 3 days. This keeps the casserole fresh while retaining its creamy texture, ready for quick reheating.

Freezer: For longer storage, the unbaked casserole can be wrapped tightly and frozen for up to 2 months. Thaw it overnight in the fridge before baking for best results.

Reheating: To reheat, place individual portions in a microwave-safe dish and warm up gently, adding a splash of milk if needed to maintain creaminess.

Make-Ahead: You can assemble the casserole up to 1 day in advance, just cover it and refrigerate. When you’re ready to bake, add an extra 10 minutes to the cooking time.

Expert Tips for Dolly Parton’s Casserole

Prep Ahead: Assemble the casserole the night before, cover, and refrigerate. This makes for an easy, stress-free weeknight meal when you just pop it in the oven!

Substitution Possibilities: If you don’t have chicken, swap it for turkey or even a can of beans for a vegetarian option. Just remember, your main protein will contribute to the casserole’s flavor.

Perfectly Crunchy Topping: Be sure to evenly coat the crackers in melted butter. This ensures the topping bakes to a golden brown without ending up soggy.

Flavor Boost: Consider adding sautéed onions or garlic to the filling for a rich undertone. This little addition can elevate your Dolly Parton casserole from good to fantastic!

Don’t Overbake: Keep an eye on the casserole as it bakes, as overcooking can dry it out. Aim for that perfect golden top while keeping the filling creamy and delicious.

Dolly Parton Casserole Variations

Feel free to get creative with this comforting casserole, enhancing flavors and textures to suit your family’s tastes!

  • Add Vegetables: Mix in frozen peas, corn, or broccoli for added nutrition and color. You’ll create a dish that’s not only heartier but a bit more vibrant on the plate.

  • Change Proteins: Swap out the chicken for ground beef, turkey, or even a mix of beans for a delightful vegetarian option. Each swap creates a unique flavor profile, making it a versatile recipe.

  • Spice It Up: For those who appreciate a kick, sprinkle in some cayenne pepper or diced jalapeños to the filling. The heat complements the creamy base beautifully, creating a balanced dish.

  • Herbify: Fresh herbs like parsley, thyme, or dill can elevate the flavor of your casserole. Just chop them finely and mix them into the filling for a fresh, aromatic twist.

  • Crunchy Topping: Instead of crackers, top with French fried onions for that extra crunch and an oniony flavor burst. This alternative can transform your casserole into a true standout at the dinner table.

  • Dairy-Free Version: Substitute full-fat sour cream and cream of chicken soup with vegan alternatives for a delicious dairy-free casserole that’s just as satisfying.

  • Sweet Touch: Add a spoonful of sweet corn or even a hint of honey into the filling for an unexpected sweetness that melds seamlessly with the savory elements.

  • Cheesy Goodness: Mix in shredded cheese like cheddar or mozzarella with the filling for a gooey, cheesy layer. This addition brings richness that can make every bite even more indulgent.

Whether you’re exploring different flavors or adapting for dietary preferences, each variation lets you put your own spin on this delicious Dolly Parton favorite! And if you’re looking for more inspiration, try serving your casserole with a crisp green salad or Southern-style cornbread for a complete, satisfying meal.

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Dolly Parton’s 5-Ingredient Casserole Recipe FAQs

How do I choose the right chicken for the casserole?
Absolutely! I recommend using shredded cooked chicken, like rotisserie chicken, for convenience and flavor. If you’re using fresh chicken, make sure it’s fully cooked and tender before shredding, ensuring a hearty base for your casserole.

What’s the best way to store leftovers?
Leftovers can be stored in an airtight container in the fridge for up to 3 days. Be sure to let the casserole cool completely before covering to avoid condensation, which can make the topping soggy.

Can I freeze Dolly Parton’s casserole?
Yes, you can! To freeze, prepare the casserole (without baking), wrap it tightly with plastic wrap and then aluminum foil, and freeze for up to 2 months. When you’re ready to enjoy it, thaw it in the fridge overnight before baking, adding about 10 extra minutes to the cooking time.

What should I do if the topping isn’t crispy?
If the topping isn’t crispy after baking, try broiling it for an additional 1-2 minutes—just keep an eye on it to prevent burning! Ensuring the crackers are evenly coated with melted butter before baking also helps achieve that golden crunch.

Is this casserole suitable for a gluten-free diet?
Very! To make this casserole gluten-free, simply substitute the buttery crackers with a gluten-free option. There are many delicious gluten-free crackers available that will provide that same delightful crunch without the gluten.

Can I add vegetables to the casserole?
Of course! Feel free to toss in some frozen peas, corn, or chopped broccoli to boost the nutrition and color of the dish. Just make sure to add them to the filling mixture before spreading it in the baking dish for an even distribution of flavors.

Dolly Parton

Dolly Parton's 5-Ingredient Casserole for Cozy Family Nights

Dolly Parton's 5-Ingredient Casserole is a heartwarming, easy weeknight meal perfect for family gatherings.
Prep Time 15 minutes
Cook Time 35 minutes
Resting Time 5 minutes
Total Time 55 minutes
Servings: 6 servings
Course: Casserole
Cuisine: Southern
Calories: 350

Ingredients
  

For the Filling
  • 3 cups Shredded Cooked Chicken Rotisserie chicken can be used for convenience.
  • 1 can Cream of Chicken Soup Can substitute with cream of mushroom soup.
  • 1 cup Sour Cream Full-fat is recommended, but low-fat works too.
For the Topping
  • 1 cup Buttery Round Crackers (crushed) Ritz crackers are recommended.
  • 1/2 cup Unsalted Butter (melted) Margarine can be used for a dairy-free option.

Equipment

  • 9x13-inch baking dish
  • mixing bowl

Method
 

Step‑by‑Step Instructions
  1. Preheat the oven to 350°F (175°C) and lightly grease a 9x13-inch baking dish.
  2. In a large mixing bowl, combine shredded cooked chicken, cream of chicken soup, and sour cream. Mix until smooth and spread evenly in the prepared baking dish.
  3. In another bowl, mix crushed buttery round crackers with melted butter until evenly coated.
  4. Sprinkle the buttery cracker mixture over the chicken filling evenly.
  5. Bake for 30 to 35 minutes until the top is golden brown and edges are bubbling.
  6. Let the casserole cool for about 5 minutes before serving.

Nutrition

Serving: 1plateCalories: 350kcalCarbohydrates: 25gProtein: 22gFat: 19gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 85mgSodium: 900mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 2mgCalcium: 100mgIron: 1.5mg

Notes

For best results, prep the casserole ahead of time and refrigerate. Don't overbake to maintain creaminess.

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