Name: Delicious Applebee’s Chicken Wonton Tacos You Can Make at Home
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 2 breasts Chicken (Substitute with ground chicken for quicker cooking.); 3 tablespoons Hoisin Sauce (Can swap for teriyaki sauce.); 2 tablespoons Sesame Oil (Used for cooking.); 2 tablespoons Soy Sauce (Use tamari for gluten-free.); 2 cloves Garlic (Minced for best results.); 1 tablespoon Fresh Ginger (Grated for added flavor.); 3 cups Coleslaw Mix (Provides crunch.); 2 stalks Green Onions (Chopped for balance.); 1 tablespoon Rice Vinegar (For acidity.); 1 tablespoon Honey (To taste.); 12 wrappers Wonton Wrappers (Baked until golden.); 1 cup Sweet Chili Sauce (For dipping.); 1/4 cup Chopped Cilantro (For garnish.); 1 tablespoon Sesame Seeds (For added crunch.)

You know that feeling when you bite into something and it instantly transports you to your favorite restaurant? That’s exactly what happened when I decided to recreate Applebee’s Chicken Wonton Tacos at home. These crispy little wonders are not just a feast for your taste buds but also a chance to impress dinner guests or enjoy a cozy night in. With delightful wonton shells filled with savory chicken and crunchy slaw, this recipe is not only quick to make but also adaptable for gluten-free diets—just swap out the soy sauce and wrappers. Whether you’re looking for a fun twist on taco night or comfort food that warms the heart, these tacos will have you wondering why you ever settled for takeout! Ready to spice up your kitchen adventures?

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Why Make Chicken Wonton Tacos at Home?

Convenient and Quick: These tacos come together in just under 30 minutes, making them perfect for busy weeknights or last-minute gatherings.

Ultimate Flavor Explosion: With the harmony of sweet hoisin sauce, zesty ginger, and the crunch of fresh slaw, each bite is a taste sensation that will have you coming back for more.

Versatile Options: Whether you’re craving chicken, tofu, or even sautéed veggies, this recipe easily adapts to meet various dietary preferences. Try pairing them with a refreshing drink, like iced tea or a crisp white wine, and elevate your dining experience.

Crowd-Pleasing Appeal: These tacos are sure to be a hit at your next dinner party, impressing guests who will rave about the delightful textures and flavors!

Nostalgic Restaurant Experience: Bring the excitement of your favorite restaurant right to your kitchen—say goodbye to takeout and hello to homemade goodness! Make sure to check out my wonderful tips on how to serve them up best!

Applebee’s Chicken Wonton Tacos Ingredients

• Here’s everything you need to recreate these delicious Applebee’s Chicken Wonton Tacos at home!

For the Chicken Filling

Chicken Breasts – Adds protein to the tacos; substitute with ground chicken for quicker cooking.
Hoisin Sauce – Provides sweetness and depth; you can swap for teriyaki sauce if you prefer a milder flavor.
Sesame Oil – Contributes a rich, nutty flavor that enhances the dish’s overall taste.
Soy Sauce – Adds umami and saltiness; use tamari to make it gluten-free!
Garlic – Offers aromatic flavor; fresh garlic is preferable for the best results.
Fresh Ginger – Imparts a zesty kick that elevates the flavor profile.

For the Slaw

Coleslaw Mix – Provides crunch and freshness, balancing out the savory filling.
Green Onions – Brightens the slaw and adds a pop of color.
Rice Vinegar – Introduces acidity to brighten the flavors of the slaw.
Honey – Sweetens the slaw; feel free to adjust to your taste!

For the Tacos

Wonton Wrappers – The crispy base for the taco; ensure they are baked until golden and crunchy.
Sweet Chili Sauce – A delightful dipping sauce that adds a sweet and spicy kick.
Chopped Cilantro – Fresh garnish for enhancing flavor and adding visual appeal.
Sesame Seeds – Adds a satisfying crunch and a lovely aesthetic to your tacos.

With these ingredients, you’ll be well on your way to whipping up a batch of these irresistible Applebee’s Chicken Wonton Tacos!

Step‑by‑Step Instructions for Applebee’s Chicken Wonton Tacos

Step 1: Preheat the Oven
Begin by preheating your oven to 375°F (190°C). While the oven heats up, prepare a muffin tin by spraying it generously with cooking spray. This will ensure that your wonton shells do not stick and can crisp up perfectly, creating that delightful crunch for your Applebee’s Chicken Wonton Tacos.

Step 2: Shape the Wonton Wrappers
Take your wonton wrappers and gently drape them over the muffin cups in the prepared tin, pressing down lightly to form taco shapes. Place them in the oven and bake for 5-7 minutes until they turn golden brown and crispy. Keep an eye on them as they bake, ensuring they don’t overcook or burn.

Step 3: Cook the Chicken
In a large skillet, heat 2 tablespoons of sesame oil over medium-high heat. Once the oil is shimmering, add diced chicken breasts and sauté for 3-4 minutes, stirring frequently until the chicken is no longer pink on the inside. This will ensure your filling is juicy and perfectly cooked for your Applebee’s Chicken Wonton Tacos.

Step 4: Add the Flavors
Stir in hoisin sauce, soy sauce, minced garlic, and freshly grated ginger into the cooked chicken. Cook for another 2-3 minutes, allowing the chicken to absorb these delicious flavors and become nicely glazed. The aroma will waft through your kitchen, setting the stage for your tasty tacos!

Step 5: Prepare the Slaw
In a medium bowl, combine the coleslaw mix, chopped green onions, 1 tablespoon of sesame oil, rice vinegar, and honey. Toss together until all ingredients are evenly coated. This vibrant slaw will add a refreshing crunch, perfectly balancing the savory chicken filling of your Applebee’s Chicken Wonton Tacos.

Step 6: Assemble the Tacos
Carefully remove the baked wonton shells from the muffin tin, making sure they hold their shape. Begin filling each shell with the glazed chicken mixture, generously topping it with the prepared slaw. The colors and textures will make your tacos not only delicious but visually appealing!

Step 7: Add the Finishing Touches
Drizzle each filled wonton taco with sweet chili sauce for an extra touch of sweetness and spice. Finally, sprinkle chopped cilantro and sesame seeds over the top for an added layer of flavor and visual appeal. Serve these delightful Applebee’s Chicken Wonton Tacos immediately for that perfect crunch!

What to Serve with Applebee’s Chicken Wonton Tacos?

Elevate your homemade taco night by perfectly pairing these delightful bites with complementary dishes that add flavor and texture.

Creamy Avocado Dip: The smooth creaminess of avocado balances the crispy tacos, adding a rich and satisfying element to each bite.
Cilantro Lime Rice: Fluffy rice with a zesty cilantro-lime twist enhances the fresh flavors in your tacos and makes for a hearty side.
Spicy Black Bean Soup: A warm, hearty soup adds warmth and spice, creating a comforting contrast to the crunchy tacos. Serve with a dollop of sour cream for extra richness.
Fresh Garden Salad: A light and refreshing salad with greens, tomatoes, and a tangy vinaigrette brightens up the meal and provides a crisp texture.
Sweet Potato Fries: Crispy, sweet potato fries add a delightful blend of sweetness and texture, perfectly complementing the savory chicken filling.
Mango Salsa: This vibrant salsa provides a tropical sweetness that balances the savory and spicy flavors of the tacos while adding a juicy crunch.
Iced Sweet Tea: A refreshing, sweetened tea helps to cleanse your palate between bites, enhancing the overall dining experience.
Chocolate Mousse: End the meal on a sweet note with a rich chocolate mousse. Its velvety texture and deep flavor create a delicious contrast after savory tacos.

Applebee’s Chicken Wonton Tacos Variations

Customize your Applebee’s Chicken Wonton Tacos to suit your taste and preferences with these fun and flavorful twists!

Ground Turkey: Substitute chicken with ground turkey for a leaner option that still packs a punch.
Tofu Delight: Swap chicken for sautéed tofu for a delightful vegetarian twist that’s filled with flavor.
Spicy Kick: Add diced jalapeños or sriracha to the chicken filling for an extra layer of heat in your tacos.
Crunchy Veggies: Mix in chopped bell peppers or shredded carrots to the slaw for added texture and colorful appeal.
Tropical Flavor: Incorporate diced pineapple or mango into the slaw—sweet and savory will take you to flavor paradise.
Gluten-Free: Use tamari instead of soy sauce and opt for gluten-free wonton wrappers to make this dish perfect for gluten-sensitive guests.
Baked Option: Instead of frying, lightly brush the wonton wrappers with olive oil before baking to create a healthier, crunchy shell.
Salad Style: For a lighter meal, turn the filling into a salad by serving it over mixed greens instead of in wonton shells.

Feel free to explore other delicious variations like these Crispy Shredded Chicken Tacos or think about trying a savory Cheesy Chicken Spinach Bake. The possibilities are endless!

Make Ahead Options

These Applebee’s Chicken Wonton Tacos are fantastic for meal prep, saving you valuable time during the week! You can prepare the chicken filling and slaw up to 3 days in advance; simply refrigerate them in airtight containers. To maintain that delightful crunch of the wonton shells, bake them just before serving. When you’re ready to enjoy, fill the baked shells with the prepped chicken and slaw, drizzle with sweet chili sauce, and garnish with cilantro and sesame seeds. This way, your tacos will taste just as delicious and fresh, allowing you to enjoy restaurant-quality flavors without the hassle!

Expert Tips for Applebee’s Chicken Wonton Tacos

Crisp Shells: Always fill wonton wrappers just before serving to maintain their crunch. This prevents sogginess and enhances the taco experience!
Flavor Enhancer: For an added kick, mix in sriracha with the chicken filling or drizzle it on top for personalized spice in your Applebee’s Chicken Wonton Tacos.
Chicken Substitutes: Experiment with ground turkey or diced tofu for different taste profiles. This flexibility allows you to cater to everyone’s dietary preferences!
Storage Strategy: Store any leftover chicken and slaw separately in airtight containers, ensuring they stay fresh for up to 3 days without compromising texture.
Perfect Baking: Keep a close eye on the wonton wrappers as they bake. Even a minute too long can lead to overcooking. Aim for golden brown for that ultimate crunch!

How to Store and Freeze Applebee’s Chicken Wonton Tacos

Fridge: Store leftover chicken and slaw in separate airtight containers for up to 3 days to maintain freshness and texture.

Freezer: For longer storage, freeze the cooked chicken filling in a sealed bag for up to 2 months. Wonton shells can also be stored separately.

Reheating: Reheat chicken in a skillet over medium heat until warmed through. Bake wonton shells in the oven for a few minutes to re-crisp before serving.

Serving Suggestions: Assemble the tacos with freshly made slaw and chicken filling just before serving for optimal crunch and flavor in your Applebee’s Chicken Wonton Tacos.

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Applebee’s Chicken Wonton Tacos Recipe FAQs

How do I select ripe ingredients for this recipe?
Absolutely! When choosing your ingredients, opt for chicken breasts that are pink and firm, free from any dark spots. For freshness, select garlic that’s firm with no soft spots, and ginger that feels heavy and has a smooth skin. For coleslaw mix, look for vibrant colors and avoid any mix that appears wilted or has dark spots.

How should I store leftover chicken and slaw?
Very good question! Store leftover chicken and slaw separately in airtight containers in the fridge. This method will keep them fresh and prevent the wonton shells from becoming soggy. Enjoy them within 3 days for the best flavor and texture.

Can I freeze the chicken filling or wonton wrappers?
Absolutely! To freeze the chicken filling, let it cool completely, then transfer it to a sealed freezer bag. It can last for up to 2 months. For the wonton wrappers, keep them in their original packaging or in a sealed bag. Just make sure to layer parchment paper between wrappers to prevent sticking.

What do I do if my wonton wrappers are not crisp?
No worries! If your wonton wrappers aren’t crisp after baking, it might be due to excess moisture. Ensure they are fully cooked and golden brown when baking. If you’ve already filled them, try baking them again in a preheated oven for a few minutes to re-crisp. Filling them right before serving can also help maintain their crunch.

Are these tacos suitable for gluten-free diets?
Yes! To make Applebee’s Chicken Wonton Tacos gluten-free, simply replace regular soy sauce with tamari and seek out gluten-free wonton wrappers that are becoming more widely available. Always check the labels to ensure they meet your dietary needs.

Can any alternatives be used for the chicken?
Certainly! You can substitute chicken with ground turkey or diced tofu for a vegetarian option. For a delightful twist, consider using a mix of sautéed vegetables such as bell peppers, mushrooms, or zucchini for a wholesome, plant-based filling!