Name: Indulge in No Bake Christmas Cookie Lush for Festive Joy
Prep time: 30 min
Total time: 270 min
Ingredients: 36 cookies Vanilla Oreo Cookies (or any vanilla-flavored sandwich cookies); 1/2 cup Butter (melted); 8 oz Cream Cheese (softened); 1 cup Powdered Sugar; 12 oz Whipped Topping (or homemade whipped cream); 1/4 cup Holiday Sprinkles (for decoration); 1 box Cheesecake Instant Pudding Mix; 2 cups Cold Milk (preferably whole milk); 6 cookies Crushed Oreo Cookies; 1/4 cup Extra Sprinkles (for topping)

The aroma of holiday treats is everywhere, but let me share a dessert that will transform your festive gatherings. Meet my No Bake Christmas Cookie Lush—a layered wonder combining the rich flavors of creamy cheesecake and decadent pudding, all resting on a crunchy vanilla Oreo crust. This easy-to-follow recipe is not just a showstopper; it also saves you time amidst the holiday chaos. With minimal prep and zero baking, you can impress your family and friends without breaking a sweat. Plus, its vibrant sprinkles add a fun flair that makes each slice feel like a celebration. Are you ready to indulge in this delightful treat that captures the essence of the season?

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Why is this dessert a must-try?

Easy Preparation: This No Bake Christmas Cookie Lush requires no oven time, making it perfect for busy holiday schedules.

Decadent Layers: With creamy cheesecake and rich pudding, every bite is a delightful indulgence, offering a textured experience that’s simply irresistible.

Versatile Variations: Feel free to swap the vanilla Oreo crust for your favorite cookies, ensuring this treat can suit any festive theme.

Eye-Catching Presentation: The colorful sprinkles and layered design make it look as impressive as it tastes, perfect for impressing guests during gatherings.

Crowd-Pleasing Delight: Whether it’s a family dinner or potluck, this dessert is sure to be a hit—just like my Cookie Dough Truffles or Chocolate Chip Cookies that everyone loves!

No Bake Christmas Cookie Lush Ingredients

For the Crust
• Vanilla Oreo Cookies – Provide a crunchy foundation; feel free to substitute with any vanilla-flavored sandwich cookies or graham crackers.
• Butter – This rich ingredient binds the crust; make sure it’s melted for proper mixing.

For the Cheesecake Layer
• Cream Cheese – This creates a luscious and creamy texture; using full-fat cream cheese enhances the richness.
• Powdered Sugar – Sweetens the mixture smoothly without grittiness, ensuring a perfect balance of flavors.
• Whipped Topping – Adds airiness to the cheesecake layer; consider homemade whipped cream for an extra touch.
• Holiday Sprinkles – These bring a festive visual appeal; you can change sprinkles based on the occasion.

For the Pudding Layer
• Cheesecake Instant Pudding Mix – Delivers that delightful cheesecake flavor while thickening the pudding; vanilla or white chocolate pudding works great too.
• Cold Milk – Necessary for preparing the pudding mix; opt for whole milk to add richness.

For Garnishing
• Crushed Oreo Cookies – Sprinkle these on top for added crunch and decoration; they’ll tie together the layers beautifully.
• Extra Sprinkles – Use these as a final touch to brighten up your dessert; they’re like little bursts of joy on every slice!

Step‑by‑Step Instructions for No Bake Christmas Cookie Lush

Step 1: Prepare the Pan
Start by optionally lining a 9×13 baking dish with parchment paper for easy removal and cleanup later. This step is especially useful if you plan to serve the No Bake Christmas Cookie Lush directly from the dish. Set the lined dish aside while you prep the crust to get started on this festive dessert.

Step 2: Crush Cookies
Take 36 vanilla Oreo cookies and crush them into fine crumbs. You can achieve this by using a food processor for a quick job or placing the cookies in a zip-top bag and crushing them with a rolling pin. The fine crumbs will create a perfect base for the crust, ensuring an even texture throughout the No Bake Christmas Cookie Lush.

Step 3: Mix Crust
In a mixing bowl, combine the crushed Oreo cookies with melted butter and a handful of holiday sprinkles. Stir until the mixture is well combined and resembles wet sand. Press this mixture firmly into the bottom of your prepared baking dish, forming an even and solid crust. This step sets the foundation for the delightful layers of the dessert.

Step 4: Cream Cheese Layer
In a large mixing bowl, beat together softened cream cheese and powdered sugar until the mixture is smooth and creamy. Add in a tub of whipped topping and a sprinkle of holiday sprinkles for a festive flair, folding until fully combined. Once ready, spread this cheesecake mixture evenly over the crust, ensuring it reaches all the edges for a beautiful layered look.

Step 5: Pudding Layer
In a separate bowl, whisk together the cheesecake instant pudding mix with cold milk for about 2-3 minutes, or until the mixture thickens. Stir in some colorful sprinkles to enhance the festive theme of your No Bake Christmas Cookie Lush. Pour the pudding mixture over the cream cheese layer and spread it out evenly, creating the second delicious layer.

Step 6: Top Layer
Spread the remaining whipped topping over the pudding layer, smoothing it out with a spatula. This light, airy layer will add a delightful texture atop your No Bake Christmas Cookie Lush and keep it visually appealing. Make sure to cover the entire pudding snugly, as this will provide a protective seal for the layers underneath.

Step 7: Garnish
Take the leftover Oreo cookies, crush them, and sprinkle them generously over the top of the whipped topping. Add a final touch of colorful sprinkles to brighten up your dessert. This garnish not only adds extra crunch but also enhances the festive presentation of your No Bake Christmas Cookie Lush, making it a true showstopper.

Step 8: Chill
Cover the dessert with plastic wrap and refrigerate it for at least 4 hours to allow the layers to set properly. If you prefer a firmer texture, you can freeze the No Bake Christmas Cookie Lush for a bit longer. Once chilled, it will be easier to slice and serve, revealing those enticing layers and making it perfect for festive gatherings.

No Bake Christmas Cookie Lush Variations

Make this festive dessert truly your own by trying out these delightful ideas!

Cookie Swap: Substitute the vanilla Oreos with your favorite flavored cookies, like chocolate or peppermint for a tasty twist.
Fruity Addition: Layer fresh berries or fruit preserves between the cheesecake and pudding layers for a refreshing burst of flavor. Strawberries, blueberries, or raspberries add beautiful color too!
Decadent Drizzle: Drizzle melted chocolate or caramel sauce over the top layer for an extra indulgent element that takes it to a whole new level.
Nutty Texture: Add chopped nuts to the crust or as a garnish, like walnuts or pecans, for a delightful crunch that complements the creamy layers.
Minty Freshness: Incorporate crushed mint candies or Peppermint Crunch baking chips to the pudding layer for a refreshing holiday flavor. It will give every slice a festive zing!
Seasonal Sprinkles: Switch up the holiday sprinkles according to the season or occasion for a visually stunning dessert, such as red and green for Christmas or pastel colors for Easter.
Chocolate Lovers: For a chocolatey delight, use chocolate pudding mix instead of cheesecake pudding. Every bite will satisfy that sweet tooth and add to the richness.
Creamy Homemade Whipped Cream: Instead of store-bought whipped topping, make your own whipped cream for a fresh taste that elevates this luscious dessert, creating a homemade touch that your guests will love.

If you’re loving the festive feel of this dessert, you might also enjoy my Kitchen Sink Cookies or these adorable Cinnamon Roll Sugar Cookies to keep your holiday spirit alive!

Make Ahead Options

These No Bake Christmas Cookie Lush desserts are perfect for meal prep and save you time during the busy holiday season! You can prepare the crust and cream cheese layer up to 24 hours in advance. Simply crush the Oreo cookies and mix them with melted butter, then press the mixture into your dish. For the cream cheese layer, blend the softened cream cheese and powdered sugar, fold in the whipped topping and sprinkles, and spread it over the crust. Store the dessert covered in the refrigerator to maintain its quality. When you’re ready to serve, simply whisk together the pudding mix and milk, layer it, top with whipped cream and crushed cookies, and let it chill for an additional 4 hours before enjoying! This way, your No Bake Christmas Cookie Lush will shine with flavor and freshness at your holiday gathering.

Expert Tips for No Bake Christmas Cookie Lush

Room Temperature Cream Cheese: Ensure your cream cheese is at room temperature for smooth mixing; cut it into smaller pieces if it’s too firm.

Chill for Flavor: For the best flavor and layered texture, refrigerate the No Bake Christmas Cookie Lush overnight before serving. This allows the flavors to meld beautifully.

Clean Slices: If you want cleaner slices, freeze the assembled dessert for about an hour; simply thaw for 1 hour before cutting to make serving easier.

Flexibility with Ingredients: Feel free to experiment with the crust by using different cookie flavors or even adding fresh fruit layers for a unique twist on the classic No Bake Christmas Cookie Lush.

Avoiding Gritty Texture: When adding powdered sugar, mix it well with the cream cheese to avoid any gritty texture; this keeps your cheesecake layer creamy and delightful.

What to Serve with No Bake Christmas Cookie Lush

With the festive flavors of a creamy, layered delight, there are plenty of dishes and drinks to enhance your holiday gathering.

Rich Hot Chocolate: This warm, chocolaty drink complements the cool creaminess of the dessert, creating a comforting balance that’s perfect for winter celebrations.
Crispy Gingerbread Cookies: The spicy sweetness of gingerbread cookies pairs beautifully with the sweetness of the lush, adding a delightful crunch and festive flavor contrast.
Minty Fruit Salad: A refreshing mix of seasonal fruits tossed in a mint dressing lightens the meal and cleanses the palate between indulgent bites.
Spiced Eggnog: Infuse your gathering with some holiday cheer by serving spiced eggnog; its creamy texture mirrors the lush dessert while adding a festive twist.
Classic Cheesecake Bars: For those who can’t get enough cheesecake, these bars echo the flavors without overshadowing the star dessert, making for a delightful dessert spread.
Chocolate Dipped Strawberries: Their juicy sweetness and rich chocolate coating create a perfect accompaniment to the layers of fluffy cheesecake and pudding in the No Bake Christmas Cookie Lush.
Christmas Punch: A fruity holiday punch offers a refreshing sip that offsets the richness of the dessert, ensuring your guests stay hydrated and happy.
Sugar Cookie Bar: Soft, chewy covered in royal icing offers a delightful addition, enhancing the dessert table’s visual appeal while bringing another texture to the table.
Pecan Pie: The nutty, gooey goodness of pecan pie provides a warm contrast to the chilled dessert, creating a flavorful harmony that’s simply irresistible.

Each pairing enhances the festive experience and inspires shared joy this holiday season!

Storage Tips for No Bake Christmas Cookie Lush

Fridge: Store leftovers in an airtight container in the refrigerator for up to 4 days to maintain freshness and flavor.

Freezer: For longer storage, freeze the No Bake Christmas Cookie Lush for up to 1 month. Wrap it well to avoid freezer burn.

Thawing: When ready to enjoy, thaw the dessert in the refrigerator for several hours or overnight before serving to retain its texture.

Reheating: There’s no need to reheat; serve chilled for the best taste and creamy texture.

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No Bake Christmas Cookie Lush Recipe FAQs

How ripe should the cream cheese be for the cheesecake layer?
Absolutely, using room temperature cream cheese is crucial! If it’s too cold, it won’t mix smoothly, resulting in a lumpy texture. I suggest cutting it into smaller pieces and letting it sit out for about 30 minutes to soften properly before mixing.

What is the best way to store leftovers?
Leftovers can be stored in an airtight container in the refrigerator for up to 4 days. This keeps the layers fresh and delicious. Just make sure to cover it well to prevent any absorption of odors from the fridge!

Can I freeze the No Bake Christmas Cookie Lush? How?
Yes, you can freeze this dessert for up to 1 month! Once assembled and chilled, wrap it tightly in plastic wrap or aluminum foil to prevent freezer burn. When ready to enjoy, place it in the refrigerator to thaw for several hours or overnight for the best texture.

What should I do if my pudding layer isn’t thickening?
If your pudding layer isn’t thickening, try whisking it a bit longer; it usually takes about 2-3 minutes of vigorous mixing. If that doesn’t help, ensure you’re using cold milk, as warm milk can prevent the pudding from setting properly. Alternatively, you can add a bit more pudding mix to help thicken it up.

Can I make this dessert gluten-free?
Absolutely! Simply substitute the vanilla Oreo cookies with gluten-free sandwich cookies or gluten-free graham crackers. You’ll still enjoy that delightful crust while accommodating gluten-free diets, making everyone at your gathering happy!

Are there any allergies I should be aware of?
This No Bake Christmas Cookie Lush contains dairy (cream cheese, whipped topping, and milk) and gluten (in the cookies). If you or your guests have allergies, consider using non-dairy cream cheese, coconut whipped cream, or gluten-free cookies as alternatives to keep all dessert lovers satisfied!