Jump to Recipe·Print Recipe Campfire Cones: A Fun, Delicious Treat to Enjoy! 4 Introduction to Campfire Cones There’s something magical about gathering around a campfire, sharing stories, and indulging in sweet treats. Campfire Cones are the perfect way to elevate that experience. They’re not just a dessert; they’re a delightful adventure wrapped in a waffle cone! Whether you’re camping under the stars or just enjoying a backyard fire, these cones are a quick and easy solution for satisfying your sweet tooth. With gooey marshmallows, rich chocolate, and fresh fruit, they’re sure to impress your friends and family. Let’s dive into this fun treat that brings everyone together! Why You’ll Love This Campfire Cones Campfire Cones are a game-changer for dessert lovers! They’re incredibly easy to make, requiring just a few ingredients and minimal prep time. In about 15 minutes, you can whip up a delicious treat that’s perfect for any occasion. The combination of melted chocolate, fluffy marshmallows, and fresh fruit creates a flavor explosion that will have everyone coming back for seconds. Plus, they’re a fun way to get everyone involved in the cooking process! Ingredients for Campfire Cones Gathering the right ingredients is the first step to creating your Campfire Cones masterpiece. Here’s what you’ll need: Waffle Cones: The sturdy base for your treat. They hold everything together and add a delightful crunch. Mini Marshmallows: These fluffy bites melt beautifully, creating that gooey texture we all love. Chocolate Chips: Choose between milk or dark chocolate for a rich, sweet flavor that pairs perfectly with the marshmallows. Sliced Strawberries: Fresh and juicy, they add a burst of flavor and a pop of color to your cones. Banana Slices: Sweet and creamy, bananas complement the chocolate and marshmallows wonderfully. Aluminum Foil: Essential for wrapping your cones tightly, preventing any delicious fillings from escaping while they cook. Feel free to get creative! You can swap out the strawberries and bananas for your favorite fruits, like blueberries or raspberries. For an extra twist, consider adding peanut butter chips or butterscotch chips along with the chocolate. The possibilities are endless! Exact quantities for each ingredient can be found at the bottom of the article, ready for printing. Happy cooking! How to Make Campfire Cones Creating Campfire Cones is a straightforward process that guarantees a delicious outcome. Follow these simple steps to ensure your cones are perfectly gooey and packed with flavor! Step 1: Preheat Your Campfire Start by preparing your campfire or grill. You want those coals to be hot and glowing, like tiny embers of joy. This ensures even cooking and that delightful meltiness we crave. If you’re using a grill, set it to medium heat. Patience is key here; let the fire do its magic! Step 2: Fill the Waffle Cones Now comes the fun part! Take each waffle cone and begin layering your ingredients. Start with a generous handful of mini marshmallows, followed by a sprinkle of chocolate chips. Then, add your sliced strawberries and banana slices. Don’t be shy—pack them in tightly! This will help everything meld together beautifully when cooked. Step 3: Wrap the Cones Once your cones are filled to the brim, it’s time to wrap them up. Take a piece of aluminum foil and place the cone in the center. Fold the foil over the cone, making sure it’s tightly sealed. This prevents any delicious fillings from escaping while they cook. A snug wrap is essential for the perfect Campfire Cone! Step 4: Cook the Cones Place your wrapped cones over the campfire or on the grill. Cook them for about 5-7 minutes, turning occasionally. This ensures that every side gets that lovely heat. Keep an eye on them; you want the chocolate and marshmallows to melt, but not burn. The aroma wafting through the air will be irresistible! Step 5: Unwrap and Enjoy After the cooking time, carefully unwrap the foil. Be cautious; it will be hot! As you peel back the foil, the gooey goodness will greet you. Take a moment to savor the treat you’ve created. Each bite is a delightful explosion of flavors that will have you dreaming of your next campfire adventure! Campfire Cones: A Fun, Delicious Treat to Enjoy! 5 Tips for Success Use fresh ingredients for the best flavor—ripe fruits make a big difference! Don’t overfill the cones; leave a little space at the top for melting ingredients. Experiment with different fruits and chocolate types to find your favorite combo. Keep a close eye on the cones while cooking to avoid burning. Let the cones cool for a minute before digging in to avoid burning your mouth! Equipment Needed Campfire or Grill: Essential for cooking your cones. A portable grill works just as well. Aluminum Foil: For wrapping the cones. Parchment paper can be a substitute, but foil is best. Tongs: Handy for turning the cones safely over the fire. Knife: For slicing fruits. A simple paring knife will do the trick. Variations Nutty Delight: Add a handful of chopped nuts, like almonds or walnuts, for a crunchy texture. Berry Bliss: Swap out strawberries and bananas for a mix of blueberries, raspberries, and blackberries for a tart twist. Peanut Butter Lovers: Include a layer of peanut butter chips along with chocolate for a rich, nutty flavor. Vegan Option: Use dairy-free chocolate chips and skip the marshmallows for a plant-based treat. Spicy Kick: Add a sprinkle of cinnamon or a dash of cayenne pepper for a surprising flavor boost. Serving Suggestions Pair with Ice Cream: A scoop of vanilla or chocolate ice cream on the side complements the warm cones perfectly. Refreshing Drinks: Serve with cold lemonade or iced tea to balance the sweetness. Presentation: Serve cones in a rustic basket lined with parchment paper for a charming touch. FAQs about Campfire Cones Can I make Campfire Cones in the oven? Absolutely! If you can’t get to a campfire, you can bake your cones in the oven. Preheat it to 350°F and place the wrapped cones on a baking sheet. Bake for about 10-12 minutes, turning halfway through. You’ll still get that gooey goodness! What other fruits can I use in my Campfire Cones? The sky’s the limit! You can use any fruit you love. Try peaches, apples, or even pineapple for a tropical twist. Just make sure to slice them thinly for even cooking. How do I store leftover Campfire Cones? Leftover cones are best enjoyed fresh, but if you have any, store them in an airtight container in the fridge. Reheat them in the oven or microwave before enjoying again. Just be careful not to overheat! Can I make these cones ahead of time? Yes! You can prepare the cones ahead of time and wrap them in foil. Just keep them in a cooler or a cool place until you’re ready to cook them over the fire. Perfect for camping trips! Are Campfire Cones suitable for kids? Definitely! Campfire Cones are a fun and interactive treat for kids. Just supervise them while they’re cooking, and let them choose their favorite fillings. It’s a great way to get them involved in the kitchen! Final Thoughts Campfire Cones are more than just a dessert; they’re a celebration of togetherness and creativity. Each cone is a canvas, inviting you to mix and match flavors that spark joy. The warmth of the fire, the laughter of friends, and the sweet aroma of melting chocolate create unforgettable memories. Whether you’re camping in the great outdoors or enjoying a cozy night in your backyard, these delightful treats bring a sense of adventure to any gathering. So gather your loved ones, ignite that fire, and indulge in the gooey goodness of Campfire Cones. You won’t regret it! Campfire Cones: A Fun, Delicious Treat to Enjoy! 6 Jessica Morgan Campfire Cones: A Fun, Delicious Treat to Enjoy! Campfire Cones are a fun and delicious treat made by filling waffle cones with marshmallows, chocolate, and fruit, then cooking them over a campfire. Print Recipe Prep Time 10 minutes mins Course: DessertCuisine: AmericanCalories: 290 Ingredients Method Nutrition Notes Ingredients 4 large waffle cones1 cup mini marshmallows1 cup chocolate chips milk or dark1 cup sliced strawberries1 cup banana slicesAluminum foil Method Preheat your campfire or grill until the coals are hot and glowing.Take each waffle cone and fill it with a layer of mini marshmallows, followed by chocolate chips, strawberries, and banana slices. Pack the ingredients in tightly.Once filled, wrap each cone in a piece of aluminum foil, ensuring it is tightly sealed to prevent any ingredients from falling out.Place the wrapped cones over the campfire or on the grill. Cook for about 5-7 minutes, turning occasionally, until the chocolate and marshmallows are melted.Carefully unwrap the foil (it will be hot!) and enjoy your gooey, delicious campfire cones. Nutrition Serving: 1coneCalories: 290kcalCarbohydrates: 40gProtein: 4gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 3gSodium: 50mgFiber: 2gSugar: 30g Notes For a twist, try adding peanut butter chips or butterscotch chips along with the chocolate. Substitute the fruit with your favorites, such as blueberries or raspberries, for a different flavor profile. Tried this recipe?Let us know how it was!