Peanut Butter S'mores Sandwich Cookies are irresistible delights!

Introduction to Peanut Butter S’mores Sandwich Cookies

There’s something magical about the combination of peanut butter, chocolate, and marshmallows.

Peanut Butter S’mores Sandwich Cookies bring that nostalgia right to your kitchen.

Whether you’re looking for a quick treat after a long day or a fun dessert to impress your friends, these cookies are the answer.

They’re easy to whip up and even easier to devour.

With just a few simple ingredients, you can create a delightful dessert that will have everyone asking for seconds.

Trust me, once you take a bite, you’ll be hooked!

Why You’ll Love This Peanut Butter S’mores Sandwich Cookies

These Peanut Butter S’mores Sandwich Cookies are a game-changer for any dessert lover.

They come together in just 27 minutes, making them perfect for those busy weeknights.

The rich, creamy peanut butter pairs beautifully with gooey marshmallows and melty chocolate, creating a flavor explosion in every bite.

Plus, they’re a hit with kids and adults alike, ensuring smiles all around.

Who wouldn’t love a cookie that tastes like a campfire treat?

Ingredients for Peanut Butter S’mores Sandwich Cookies

To create these delightful Peanut Butter S’mores Sandwich Cookies, you’ll need a handful of simple ingredients that pack a punch of flavor.

• Creamy Peanut Butter: The star of the show! It adds richness and that signature nutty flavor.
• Unsalted Butter: Softened for easy mixing, it helps create a tender cookie texture.
• Brown Sugar: This brings moisture and a hint of caramel sweetness to the cookies.
• Granulated Sugar: For that classic sweetness and a little crunch on the outside.
• Large Egg: Acts as a binder, helping the cookies hold their shape.
• Vanilla Extract: A splash of this adds depth and warmth to the flavor profile.
• All-Purpose Flour: The base of the cookie, providing structure and stability.
• Baking Soda: This leavening agent helps the cookies rise and become fluffy.
• Salt: Just a pinch enhances all the flavors and balances the sweetness.
• Mini Marshmallows: These little puffs of sweetness create that gooey s’mores experience.
• Chocolate Chips: Melty chocolate is essential for that indulgent treat feel.
• Graham Cracker Crumbs: They add a delightful crunch and a nod to traditional s’mores.

For those looking to switch things up, consider using dark chocolate chips for a richer flavor or drizzling melted chocolate over the finished cookies for an extra touch of decadence.

Exact measurements for these ingredients can be found at the bottom of the article, ready for printing!

How to Make Peanut Butter S’mores Sandwich Cookies

Creating these Peanut Butter S’mores Sandwich Cookies is a delightful journey.

Follow these simple steps, and you’ll have a batch of cookies that will make your taste buds dance.

Let’s dive into the process!

Step 1: Preheat and Prepare

First things first, preheat your oven to 350°F (175°C).

While that’s heating up, line a baking sheet with parchment paper.

This will prevent the cookies from sticking and make cleanup a breeze.

Step 2: Mix the Butters

In a large mixing bowl, combine the creamy peanut butter and softened butter.

Using an electric mixer, beat them together until the mixture is smooth and creamy.

This step is crucial for achieving that rich, velvety texture.

Step 3: Add Sugars

Next, add the brown sugar and granulated sugar to the bowl.

Continue mixing until everything is well combined.

You want that sweet, buttery goodness to be evenly distributed.

Step 4: Incorporate Egg and Vanilla

Now, beat in the large egg and vanilla extract.

Mix until fully incorporated.

This adds a lovely depth of flavor that complements the peanut butter perfectly.

Step 5: Combine Dry Ingredients

In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.

Gradually add this dry mixture to the wet ingredients, mixing until just combined.

Be careful not to overmix; we want tender cookies, not tough ones!

Step 6: Fold in Mix-ins

Time to fold in the mini marshmallows, chocolate chips, and graham cracker crumbs.

Gently mix until everything is evenly distributed.

This is where the magic happens—those gooey marshmallows and melty chocolate are what make these cookies special.

Step 7: Shape the Cookies

Using a cookie scoop or a tablespoon, drop rounded balls of dough onto the prepared baking sheet.

Make sure to space them about 2 inches apart.

They’ll spread a bit while baking, so give them room to breathe!

Step 8: Bake

Pop the baking sheet into your preheated oven.

Bake for 10-12 minutes, or until the edges are lightly golden.

The aroma wafting through your kitchen will be irresistible!

Step 9: Cool and Assemble

Once baked, remove the cookies from the oven and let them cool on the baking sheet for 5 minutes.

Then, transfer them to a wire rack to cool completely.

Once cooled, pair the cookies together to form sandwiches, with the marshmallows and chocolate chips nestled in the middle.

Enjoy the delightful combination of flavors and textures!

Tips for Success

• Use room temperature ingredients for easier mixing and a smoother batter.
• Don’t overbake! Keep an eye on the cookies; they should be soft in the center.
• For extra flavor, toast the graham cracker crumbs lightly before adding them.
• Let the cookies cool completely before assembling to prevent melting.
• Store leftovers in an airtight container to keep them fresh and chewy.

Equipment Needed

• Mixing Bowls: A large bowl for mixing and a smaller one for dry ingredients.
• Electric Mixer: A hand mixer works great, but a whisk can do the job too.
• Baking Sheet: Use any standard baking sheet; a silicone mat is a nice alternative.
• Parchment Paper: Essential for easy cleanup; aluminum foil can work in a pinch.
• Cookie Scoop: A tablespoon works well if you don’t have one.

Variations

• Nut-Free Option: Substitute peanut butter with sunflower seed butter for a nut-free alternative that still delivers on flavor.
• Gluten-Free: Use gluten-free all-purpose flour and gluten-free graham cracker crumbs to make these cookies suitable for gluten-sensitive friends.
• Vegan Version: Replace the egg with a flax egg (1 tablespoon ground flaxseed mixed with 2.5 tablespoons water) and use vegan butter for a plant-based treat.
• Flavor Infusion: Add a teaspoon of cinnamon or a pinch of cayenne pepper for a warm, spicy twist that complements the sweetness.
• Stuffed Cookies: For an extra indulgent treat, stuff the cookies with a piece of chocolate or a dollop of peanut butter before baking.

Serving Suggestions

• Milk: A classic pairing! Serve these cookies with a cold glass of milk for a nostalgic treat.
• Ice Cream: Sandwich a scoop of vanilla or chocolate ice cream between two cookies for an indulgent dessert.
• Presentation: Arrange cookies on a rustic wooden board for a charming display at gatherings.
• Fruit: Fresh strawberries or bananas add a refreshing contrast to the rich flavors.

FAQs about Peanut Butter S’mores Sandwich Cookies

Can I make these cookies ahead of time?

Absolutely! You can prepare the dough in advance and refrigerate it for up to 3 days. Just scoop and bake when you’re ready for fresh cookies!

How should I store leftover cookies?

Store your Peanut Butter S’mores Sandwich Cookies in an airtight container at room temperature. They’ll stay fresh and chewy for about a week.

Can I freeze these cookies?

Yes! These cookies freeze beautifully. Just place them in a single layer in a freezer-safe container. They can last up to 3 months in the freezer.

What can I substitute for peanut butter?

If you’re looking for alternatives, try almond butter or sunflower seed butter for a nut-free option. Both will still give you that creamy texture!

Are these cookies suitable for kids?

Definitely! Kids love the gooey marshmallows and chocolate. Just keep an eye on the sugar content if you’re serving them to little ones.

Final Thoughts

Baking Peanut Butter S’mores Sandwich Cookies is more than just a recipe; it’s an experience that brings joy to your kitchen.

The aroma of warm cookies fills the air, evoking memories of campfires and laughter.

Each bite is a delightful blend of flavors that transports you back to simpler times.

Whether you’re sharing them with family or enjoying them solo, these cookies are sure to create smiles.

So, roll up your sleeves, gather your ingredients, and let the magic unfold.

Trust me, these cookies will become a cherished favorite in your home!