Name: Pizza Burger Pie: A Cozy Comfort Food Delight
Prep time: 15 min
Cook time: 30 min
Total time: 55 min
Ingredients: 1 lb Ground Beef (Can substitute with ground turkey); 1 cup Pizza Sauce (Marinara or homemade tomato sauce works); 1 cup Sliced Pepperoni (Optional based on preference); 1 cup Diced Onions (Feel free to omit); 1 cup Diced Bell Peppers (Adjust quantity based on taste); 1 pkg Pre-made Pie Crust (Use your favorite homemade recipe if preferred); 1 tbsp Olive Oil (Any neutral oil can suffice); 2 cups Shredded Mozzarella Cheese (Can use cheddar if needed)

“Did you ever think about merging your pizza night with burger cravings?” That was the delightful dilemma one evening when my family couldn’t decide between our favorite comfort foods. Enter the Pizza Burger Pie, a clever fusion dish that marries the savory goodness of pizza with the heartiness of a burger—all encased in a flaky pie crust. This easy dinner is not only a showstopper for game nights but also a guaranteed crowd-pleaser that kids and adults will eagerly devour. With just a handful of ingredients and endless options for customization, from ground turkey to BBQ sauce, it’s a versatile recipe that fits any palate. So, why settle for takeout when you can create something truly unforgettable at home? Ready to dive into comfort food bliss?

Why is Pizza Burger Pie so irresistible?

Comforting Fusion: This recipe combines the best of both worlds, blending the beloved flavors of pizza and burgers into a delightful pie. Ease of Preparation: With minimal ingredients and straightforward steps, it’s the perfect solution for busy weeknights or last-minute gatherings. Customizable Goodness: Feel free to substitute with ground turkey or BBQ sauce to tweak it to your liking. Crowd-Pleasing Appeal: Both kids and adults rave about this dish, making it a guaranteed hit at any gathering. Savory Indulgence: Each slice offers a satisfying mix of textures and flavors that keeps everyone coming back for more! If you’re a fan of vibrant flavors, consider checking out our delightful Key Lime Pie for a sweet finish after this savory delight.

Pizza Burger Pie Ingredients

For the Filling

Ground Beef – Provides protein and hearty flavor; can substitute with ground turkey for a lighter option.
Pizza Sauce – Adds moisture and classic pizza flavor; marinara sauce or homemade tomato sauce works just as well.
Sliced Pepperoni – Enhances the burger-pizza fusion and adds saltiness; optional based on preference.
Diced Onions – Adds sweetness and depth of flavor; feel free to omit if you’re not a fan.
Diced Bell Peppers – Provides crunch and sweetness; adjust the quantity based on personal taste.

For the Crust

Pre-made Pie Crust – Serves as the base of the pie; for the homemade touch, use your favorite pie crust recipe.
Olive Oil – Used for sautéing vegetables; any neutral oil can suffice.

For the Toppings

Shredded Mozzarella Cheese – Offers a gooey, melty texture; can use cheddar in a pinch to bring a different flavor profile.

With these ingredients, you can create a stunning Pizza Burger Pie that will become a family favorite in no time!

Step‑by‑Step Instructions for Pizza Burger Pie

Step 1: Preheat the Oven
Begin by preheating your oven to 375°F (190°C). This crucial step ensures that your Pizza Burger Pie bakes evenly, becoming perfectly golden and delicious. As the oven heats, prepare your ingredients so everything’s ready when it’s time to assemble the pie.

Step 2: Sauté the Vegetables
In a skillet, heat a drizzle of olive oil over medium heat. Once the oil is shimmering, add the diced onions and bell peppers. Sauté these vegetables for about 5 minutes, or until they are tender and fragrant. This softening process enhances their flavors, setting a delicious foundation for your filling.

Step 3: Brown the Ground Beef
Next, incorporate the ground beef into the skillet with the softened vegetables. Cook this mixture, stirring frequently, for approximately 7–10 minutes until the beef is browned and no longer pink. Ensure to break up the meat as it cooks for an even texture. Once done, drain any excess fat from the skillet.

Step 4: Add the Sauce
Turn down the heat slightly, then pour in your pizza sauce, carefully stirring to combine with the beef and veggies. Allow this filling to simmer for about 5 minutes, letting the flavors meld together. You’ll know it’s ready when the mixture is heated through and bubbling slightly, releasing a mouthwatering aroma.

Step 5: Assemble the Pie
Take your pre-made pie crust and place it into a pie dish. Pour the savory beef mixture into the crust, spreading it out evenly. Next, generously sprinkle shredded mozzarella cheese on top, followed by sliced pepperoni if you’re using it. This layers the comforting flavors of the Pizza Burger Pie beautifully.

Step 6: Bake to Perfection
Carefully transfer the assembled pie into your preheated oven and bake for 25-30 minutes. Keep an eye on it, and look for a golden brown crust and bubbling cheese for the perfect doneness. This is an enchanting stage where the pizza and burger flavors unite.

Step 7: Cool and Serve
Once baked, remove the Pizza Burger Pie from the oven and let it cool for about 10 minutes. This cooling period allows the pie to set, making it easier to slice and serve. The enticing aroma will surely have everyone gathering around, eager to taste this delightful fusion comfort food!

What to Serve with Pizza Burger Pie

Elevate your Pizza Burger Pie experience with delicious sides that balance flavors and textures, creating a wholesome meal.

Garden Salad: A light mix of crisp greens and vibrant veggies adds freshness to balance the rich flavors of the pie.
Garlic Breadsticks: These buttery, garlic-infused sticks offer a delightful crunch and complement the savory elements of the pie perfectly.
Sweet Potato Fries: The natural sweetness of these fries provides a delicious contrast, adding a bit of crunch and warmth to your meal.
Coleslaw: A tangy, crunchy slaw introduces a refreshing note, enhancing the hearty and savory taste of the Pizza Burger Pie.
Roasted Vegetables: Seasonal roasted veggies bring a nutty caramelization that contrasts wonderfully with the rich filling, making every bite intriguing.
Creamy Potato Wedges: Perfectly seasoned wedges create a comforting texture, providing a satisfying sidekick to the robust flavors of your pie.

For a beverage, consider a chilled iced tea or a simple lemonade. Both add a refreshing acidity that cleanses the palate beautifully between bites.

Storage Tips for Pizza Burger Pie

Fridge: Leftovers can be stored in an airtight container in the fridge for up to 3 days. This helps retain flavor and prevent drying out.
Freezer: For longer storage, wrap the whole pie tightly in plastic wrap and then aluminum foil, keeping it in the freezer for up to 3 months.
Reheating: To revive the crispiness, reheat individual slices or the whole pie in the oven at 350°F (175°C) until warmed through, approximately 15-20 minutes.
Room Temperature: Avoid leaving the Pizza Burger Pie out at room temperature for more than 2 hours to prevent any food safety issues.

Expert Tips for Pizza Burger Pie

Preheat Perfectly: Always preheat your oven to ensure even cooking. Skipping this step may lead to an undercooked pie, ruining your meal.
Sauté with Care: Take your time when sautéing vegetables; fully softened onions and peppers add depth to the filling, enhancing the overall flavor of your Pizza Burger Pie.
Draining Fat: After browning the ground beef, don’t forget to drain any excess fat. This keeps your pie from becoming greasy and helps maintain a delightful texture.
Customize Wisely: Feel free to swap ingredients, like using BBQ sauce instead of pizza sauce or opting for turkey instead of beef. Just ensure the flavors complement each other for the best results.
Let it Rest: Allow your Pizza Burger Pie to rest for about 10 minutes after baking. This helps it set, making slicing and serving much easier without the filling spilling out.

Pizza Burger Pie Variations & Substitutions

Feel free to get creative and customize this comforting dish to suit your preferences or dietary needs!

Turkey Swap: Replace ground beef with ground turkey for a leaner option while keeping the flavors intact.
Sauce Switch: Try using BBQ sauce instead of pizza sauce for a smoky twist that’ll make your taste buds dance!
Vegetarian Delight: Opt for a plant-based meat alternative or double the veggies for a hearty, meatless version.
Cheesy Upgrade: Blend mozzarella with provolone or gouda for an unforgettable cheesy melt that elevates each bite.
Heat It Up: Add diced jalapeños or crushed red pepper flakes to the filling for an exciting kick of heat.
Savory Add-in: Consider tossing in sliced mushrooms or black olives to deepen the flavor profile.
Herbal Infusion: Sprinkle in some Italian seasoning or fresh basil to give your pie an aromatic finish.
Crust Variation: Use a whole wheat crust or a cauliflower crust for a healthful alternative that still satisfies.

The best part? You can mix and match these variations to create your ultimate Pizza Burger Pie. And while you’re experimenting, don’t forget to check out our tasty Peanut Butter Rice Krispie Treats for a delightful dessert that complements this meal perfectly!

Make Ahead Options

These Pizza Burger Pies are a fantastic option for meal prep, saving you precious time on busy weeknights! You can prepare the filling—ground beef, sautéed onions, bell peppers, and pizza sauce—up to 24 hours in advance. Simply let the mixture cool, then refrigerate it in an airtight container. You can also assemble the entire pie (unbaked) and keep it in the fridge for up to 3 days. Just remember to cover it tightly with plastic wrap to maintain freshness. When you’re ready to enjoy your delicious Pizza Burger Pie, bake it straight from the fridge (adding a few extra minutes to the baking time) for a cozy, comforting meal that’s just as delightful!

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Pizza Burger Pie Recipe FAQs

How do I choose the best ground beef for my Pizza Burger Pie?
Absolutely! When selecting ground beef, look for 80% lean meat for a good balance of flavor and moisture. If you prefer a leaner option, ground turkey is a fantastic substitute that maintains the hearty consistency. Always check for a bright red color and ensure there are no dark spots when purchasing.

What is the best way to store leftover Pizza Burger Pie?
You can keep your leftovers in an airtight container in the fridge for up to 3 days. This ensures they stay fresh and flavorful. If you want to store it for longer, wrap the entire pie tightly in plastic wrap, then aluminum foil, and place it in the freezer for up to 3 months. It’s a great way to enjoy this dish on a busy night!

Can I freeze Pizza Burger Pie, and how do I reheat it?
Absolutely! To freeze your Pizza Burger Pie, first let it cool completely. Then wrap it tightly in plastic wrap, followed by aluminum foil, to protect it from freezer burn. When you’re ready to enjoy it again, simply preheat your oven to 350°F (175°C), and bake for about 15-20 minutes until warmed through. This method helps revive the crispy crust while keeping the filling delicious.

What should I do if my pie crust is soggy after baking?
Very! If your crust turns out soggy, it might be due to excess moisture in the filling. To prevent this, consider pre-baking the pie crust for about 10 minutes before adding the filling. You can also drain some liquid from the cooked beef mixture. If it happens, try baking the pie a little longer; just keep an eye on it to avoid over-browning.

Are there any dietary considerations for the Pizza Burger Pie?
For those with dietary restrictions, you can easily customize this recipe! If you have a dairy allergy, try using non-dairy cheese alternatives. For gluten-free options, look for gluten-free pie crusts. Always check the labels on your ingredients, especially store-bought ones, to ensure they fit your dietary needs. And don’t forget to consult with your pet’s vet before sharing any leftovers, as some ingredients (like onions) can be harmful to dogs.