Name: Decadent Rolls Royce Cookies: Soft, Chewy & Irresistible!
Prep time: 10 min
Cook time: 10 min
Total time: 25 min
Ingredients: 2 sticks Butter (room temperature) (Unsalted butter for better control over saltiness); 0.5 cup Creamy Peanut Butter (Can substitute with crunchy peanut butter); 0.5 cup Light Brown Sugar (packed) (Adds sweetness and moisture); 0.5 cup Granulated Sugar (Increases sweetness and helps with browning); 1 Large Egg (Binds ingredients and enhances flavor); 1 teaspoon Pure Vanilla Extract (Boosts flavor profile); 1.5 cups All-Purpose Flour (Use gluten-free 1:1 flour blend if needed); 1 teaspoon Baking Soda (Ensures cookies rise and stay soft); 0.5 teaspoon Salt (Balances sweetness); 2 cups Semisweet Chocolate Chips (Can use mini chips or mix of chocolate types); Chopped Caramel Bits (For a sweet surprise); Chopped Candy Bars (e.g., Butterfingers) (For a unique twist)

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You won’t believe how easy it is to whip up a batch of Snoop Dogg’s Rolls Royce Cookies right in your kitchen! These delightful treats combine creamy peanut butter with rich chocolate chips, creating a melt-in-your-mouth experience that elevates your dessert game. And here’s the best part—there’s no need to chill the dough, making them a quick and irresistible solution for your late-night cravings or spontaneous gatherings. Plus, I’ve included gluten-free options and fun variations to personalize your baking adventure. So why wait? Let’s dive into this charming cookie recipe that is sure to be a crowd-pleaser. Are you ready to discover the secret to these soft, chewy delights?

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Why Are Rolls Royce Cookies So Special?

Simplicity at Its Best: With no chilling required, you can have warm, delectable cookies in under 20 minutes!

Melt-in-Your-Mouth Goodness: Every bite is infused with creamy peanut butter and gooey chocolate chips, creating an irresistible treat.

Customizable Delight: Whether you prefer gluten-free options or want to add caramel bits or crunchy peanut butter, these cookies have you covered!

Perfect for Any Occasion: Great for late-night snacks, spontaneous gatherings, or an everyday indulgence that everyone will adore.

Crowd-Pleasing Appeal: Just like the beloved Lemon Sugar Cookies and Kitchen Sink Cookies, these treats are sure to impress your friends and family!

Rolls Royce Cookies Ingredients

• The magic starts here!

For the Batter

Butter (2 sticks, room temperature) – Adds richness and moisture; unsalted butter allows for better control over saltiness.
Creamy Peanut Butter (½ cup) – Provides a delightful flavor and chewy texture; feel free to swap in crunchy peanut butter for an added crunch!
Light Brown Sugar (½ cup, packed) – Infuses sweetness and moisture to enhance the cookie’s chewiness.
Granulated Sugar (½ cup) – Increases sweetness while helping with browning.
Large Egg (1) – Binds all ingredients together and contributes to a rich taste.
Pure Vanilla Extract (1 teaspoon) – Boosts the overall flavor profile of these Rolls Royce cookies.
All-Purpose Flour (1½ cups) – Offers necessary structure; use a gluten-free 1:1 flour blend for a gluten-free version without sacrificing taste.
Baking Soda (1 teaspoon) – Ensures your cookies rise and stay soft.
Salt (½ teaspoon) – Balances sweetness and enhances all the flavors.
Semisweet Chocolate Chips (2 cups) – Adds a rich chocolate flavor; consider using mini chips or a mix of chocolate types for fun variations!

Optional Add-ins

Chopped Caramel Bits – Incorporate for a sweet, gooey surprise.
Chopped Candy Bars (e.g., Butterfingers) – Mix in for a unique twist that elevates your cookie experience.

These Rolls Royce cookies are about to become a staple in your kitchen, bringing joy and warmth to every bite!

Step‑by‑Step Instructions for Rolls Royce Cookies

Step 1: Preheat and Prepare
Begin by preheating your oven to 375°F (190°C). While the oven is heating, line two baking sheets with parchment paper to prevent sticking and ensure even baking. This preparation will set you up for success as you craft your delicious Rolls Royce cookies.

Step 2: Mix the Base Ingredients
In a large mixing bowl, combine the softened butter, creamy peanut butter, light brown sugar, and granulated sugar. Using an electric mixer, blend these ingredients on medium speed for about 2-3 minutes until the mixture is smooth and creamy. You’ll know it’s ready when the sugar is fully incorporated and the mixture appears light and fluffy.

Step 3: Add Wet Ingredients
Next, incorporate the large egg and pure vanilla extract into your mixture. Continue mixing on medium speed until both are thoroughly combined, about 1 minute. The batter should be smooth, and you can see a lovely light color, indicative of the rich flavor coming together in these Rolls Royce cookies.

Step 4: Combine the Dry Ingredients
Gradually add the all-purpose flour, baking soda, and salt to the wet mixture. Mix on low speed until everything is just combined, usually around 30 seconds. Be careful not to overmix; it should look slightly lumpy. Finally, fold in the semisweet chocolate chips, making sure they are evenly distributed throughout the dough.

Step 5: Scoop the Dough
Using a heaping tablespoon or a medium cookie scoop, drop the dough onto your prepared baking sheets, ensuring each cookie is spaced about 2 inches apart. This spacing allows room for the Rolls Royce cookies to spread while baking. You can choose to make smaller or larger cookies based on your preference using different sized scoops.

Step 6: Bake the Cookies
Place the baking sheets in your preheated oven and bake the cookies for 8-10 minutes, or until the edges turn lightly golden. If you opted for larger cookies, extend the baking time to 11-12 minutes. Keep an eye on them towards the end to avoid overbaking, which can affect the soft texture of these Rolls Royce cookies.

Step 7: Cool the Cookies
Once done, remove the cookies from the oven and let them cool on the baking sheet for about 5 minutes. This step allows the cookies to set up and makes them easier to transfer. After cooling, use a spatula to carefully transfer the cookies to a wire rack, where they can cool completely and achieve that perfect soft and chewy texture.

Make Ahead Options

These Rolls Royce Cookies are perfect for meal prepping, allowing you to save valuable time during busy weeknights! You can prepare the cookie dough up to 24 hours in advance by mixing the ingredients and storing the dough in an airtight container in the refrigerator. To maintain their wonderful texture, avoid adding the chocolate chips before refrigerating; fold them in just before baking. When you’re ready to enjoy these delightful treats, simply scoop the chilled dough onto baking sheets and bake as directed. This ensures your cookies remain just as delicious and fresh, making them a convenient option for spontaneous baking adventures!

What to Serve with Snoop Dogg’s Rolls Royce Cookies

These delightful cookies are the perfect indulgence to bring joy to any gathering, elevating your dessert game in no time.

Cold Milk: The classic pairing that enhances the creamy peanut butter and chocolate flavors, providing a comforting balance.
Vanilla Ice Cream: Scoop a generous serving on top for an irresistible cookie à la mode experience that’s sure to impress.
Fresh Berries: The tartness of berries like raspberries or strawberries cuts through the sweetness, adding a bright and refreshing contrast.
Chocolate Milkshake: For the ultimate indulgence, serve these cookies alongside a rich chocolate milkshake for an unforgettable treat.
Coffee: A robust cup of coffee complements the sweet richness, making them ideal for an afternoon pick-me-up or a cozy dessert moment.
Nutty Trail Mix: Add a crunchy side to contrast the soft texture of the cookies—choose nutty varieties with hints of chocolate for a delicious duo.
Fruit Salad: A light, fruity mix adds freshness and an array of flavors, balancing the heaviness of the cookies beautifully.
Coconut Macaroons: Dive into a sweet adventure by pairing these soft cookies with chewy, sweet macaroons for a delightful texture play.

Rolls Royce Cookies Fun Variations

Feel free to let your creativity shine and customize the cookie experience to suit your taste preferences!

Gluten-Free: Use a gluten-free 1:1 flour blend for a deliciously soft treat that everyone can enjoy without the gluten!
Crunchy Twist: Swap out creamy peanut butter for crunchy peanut butter to add delightful texture and a nutty crunch that’s simply irresistible.
Caramel Surprise: Add chopped caramel bits to the dough for a gooey, sweet surprise that heightens the flavor profile and adds a lovely chewiness.
Chocolate Variety: Use chunk chocolate or milk chocolate chips instead of semisweet for a different, more decadent cocoa experience. Chocolate lovers will appreciate this sweet twist!
Nutty Delight: Incorporate chopped nuts like walnuts or pecans to enhance the flavor and add a delightful crunch in each bite.
Candy Bar Remix: Mix in chopped candy bars like Butterfingers for a fun, unexpected twist that elevates these cookies to a whole new level of enjoyment—perfect for treating your guests!
Spice it Up: For those who enjoy a hint of warmth, add a pinch of cinnamon or nutmeg for a cozy, aromatic flavor that will remind you of grandmom’s kitchen.

Don’t forget to also check out our delightful Kitchen Sink Cookies for more adventurous baking ideas or indulge in the sweetness of our Lemon Sugar Cookies for a refreshing twist!

How to Store and Freeze Rolls Royce Cookies

Room Temperature: Store the cookies in an airtight container at room temperature for up to 3 days for optimal freshness and softness.
Fridge: If you prefer a firmer texture, keep them in the fridge for up to a week, but let them come to room temperature before enjoying.
Freezer: For long-term storage, freeze the cookies in a single layer on a baking sheet, then transfer them to a zip-top bag for up to 3 months.
Reheating: To enjoy a warm cookie, reheat in the microwave for about 10-15 seconds or in a preheated oven at 350°F (175°C) for 5 minutes; this will revive their fresh-baked goodness!

Expert Tips for Rolls Royce Cookies

Baking Sheets Matter: Use light-colored baking sheets for even browning; dark sheets may lead to over-browning, so monitor closely!
Mixing Technique: Mix the butter and sugars well until light and fluffy; this step is essential for achieving soft and chewy Rolls Royce cookies.
Avoid Overmixing: When combining dry ingredients, mix just until combined to keep the cookies light; overmixing can lead to tough cookies.
Proper Cooling: Allow cookies to cool on the sheet for 5 minutes before transferring; this helps them set properly while retaining their softness.
Experiment with Add-ins: Don’t hesitate to play around with chocolate types or add caramel bits for extra flair; it’s a fun way to make your Rolls Royce cookies truly unique!

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Rolls Royce Cookies Recipe FAQs

What type of peanut butter should I use for Rolls Royce Cookies?
Absolutely! You can use either creamy or crunchy peanut butter based on your preference. Creamy peanut butter will give you a smoother texture, while crunchy peanut butter adds a delightful crunch that’s fun in every bite. Just make sure it’s at room temperature for easy mixing!

How should I store my Rolls Royce Cookies?
To keep your cookies fresh, store them in an airtight container at room temperature for up to 3 days. If you want to extend their life, you can refrigerate them for up to a week. Just remember to let them come back to room temperature before devouring these delicious treats!

Can I freeze Rolls Royce Cookies?
Very! For optimal freezing, first place the cookies in a single layer on a baking sheet and freeze until solid. Then, transfer them to a zip-top bag and store in the freezer for up to 3 months. When it’s time to enjoy, simply reheat them in the microwave for 10-15 seconds or in a preheated oven at 350°F (175°C) for 5 minutes.

What should I do if my cookie dough is too sticky?
If your dough feels excessively sticky, it may help to refrigerate it for about 15-30 minutes to firm it up. You can also try adding a tablespoon of flour at a time until you reach the desired consistency. This will allow you to scoop and shape your cookies more easily!

Are there any dietary considerations for making these cookies?
When making Rolls Royce Cookies, if you need a gluten-free option, simply substitute the all-purpose flour with a gluten-free 1:1 flour blend. Additionally, be cautious with chocolate chips or add-ins, as some brands may contain allergens like nuts or dairy. Always check labels if you’re catering to any dietary restrictions!

Can I add other ingredients or toppings to the cookie dough?
Absolutely! These Rolls Royce Cookies are incredibly adaptable. You can incorporate various add-ins like chopped nuts, caramel bits, or even different types of chocolate chips. Get creative and make them your own!