Name: S'mores Crescent Rolls: A Gooey Summer Delight at Home
Prep time: 10 min
Cook time: 12 min
Total time: 27 min
Ingredients: 1 tube Crescent Roll Dough (Pre-packaged for convenience); 1 cup Chocolate Chips (Semi-sweet or milk varieties work beautifully); 1 cup Mini Marshmallows (Position carefully to avoid overflow); 1/2 cup Graham Cracker Crumbs (Can crush your own for freshness)

The aroma of toasted marshmallows fills the air as I embrace a summer tradition with a twist: S’mores Crescent Rolls! This delightful dessert brings the classic campfire experience straight to your kitchen with just four simple ingredients. With quick preparation and minimal fuss, you’ll find that these crescent rolls are not only an easy dessert but also a go-to crowd-pleaser for gatherings and family nights. Imagine flaky dough wrapping around ooey-gooey melted chocolate and marshmallows, all topped off with a crunchy graham cracker sprinkle. It’s the perfect way to enjoy that beloved s’mores flavor without the hassle of a campfire. Curious about how to whip up this quick treat that will have everyone asking for seconds? Let’s dive into the recipe!

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Why Make S’mores Crescent Rolls?

Simplicity at its finest: With only four ingredients, these S’mores Crescent Rolls are perfect for both novice and seasoned bakers alike.

Gooey goodness: The combination of melted chocolate and marshmallows wrapped in flaky dough creates a delightfully indulgent treat that brings campfire memories to your kitchen.

Versatile flavors: Feel free to experiment with various chocolate options or add your favorite nuts for extra crunch.

Quick preparation: In just 20 minutes, you can have a delicious dessert that transforms an ordinary day into something special.

Crowd-pleaser: Whether it’s a family game night or a summer gathering, these rolls will have everyone raving! Don’t forget to check out my tips for melting chocolate to take your dessert to the next level!

S’mores Crescent Rolls Ingredients

• Dive into this quick and easy dessert!

For the Rolls

Crescent Roll Dough – Provides a flaky, buttery base; using pre-packaged makes it hassle-free.
Chocolate Chips – Adds sweetness and richness; semi-sweet or milk varieties work beautifully.
Mini Marshmallows – Contributes to the gooey texture and classic s’mores flavor; position them carefully to avoid overflow.
Graham Cracker Crumbs – Offers the essential crunch and flavor of s’mores; you can easily crush your own for freshness.

Now that you have everything you need, let’s get those delicious S’mores Crescent Rolls baked!

Step‑by‑Step Instructions for S’mores Crescent Rolls

Step 1: Preheat and Prepare
Start by preheating your oven to 375°F (190°C). While the oven warms up, line a baking sheet with parchment paper to ensure your S’mores Crescent Rolls don’t stick. This step is crucial for easy cleanup and achieving that perfect golden brown finish later.

Step 2: Unroll the Dough
Next, carefully unroll the crescent roll dough on a clean surface. Gently separate the dough into individual triangles, taking care not to tear them. This flaky dough serves as the delicious wrapping for your S’mores Crescent Rolls, so keep them intact as much as possible as you prepare for the filling.

Step 3: Add Your Ingredients
Sprinkle about 1 cup of chocolate chips and a generous handful of mini marshmallows evenly across each triangle, making sure to leave a small border around the edges to prevent overflow. Lightly press the chocolate and marshmallows into the dough so they stick well when you roll them up, ensuring a gooey center.

Step 4: Roll and Shape
Starting from the wider end of each triangle, carefully roll up the dough towards the point to form crescent shapes. Make sure the filling stays inside as you shape them. Place the rolled crescent dough on your prepared baking sheet, spacing them about an inch apart for even cooking and puffing in the oven.

Step 5: Bake to Perfection
Slide the baking sheet into the preheated oven and bake for 10–12 minutes. Keep an eye on them; you’ll know they’re ready when the rolls are puffed up and a beautiful golden brown color. The aroma of melting chocolate and toasted marshmallows will fill your kitchen—irresistible!

Step 6: Cool and Set
Once baked, remove the S’mores Crescent Rolls from the oven and let them cool on the baking sheet for about 5 minutes. This cooling time allows the filling to set slightly, making them easier to transfer to a wire rack without leakage.

Step 7: Drizzle and Garnish
While they cool, melt any remaining chocolate chips in a microwave-safe bowl for about 30 seconds, stirring until smooth. Drizzle the melted chocolate over the warm crescent rolls, then immediately sprinkle them with graham cracker crumbs for that classic s’mores finish.

Step 8: Serve and Enjoy
Your S’mores Crescent Rolls are now ready to devour! Serve them warm for an indulgent treat that captures the essence of summer campfire snacks. Gather your loved ones and enjoy this delicious dessert that’s bound to bring smiles all around!

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Make Ahead Options

These S’mores Crescent Rolls are perfect for busy weeknights or gatherings, allowing you to prep ahead and save time. You can assemble the rolls up to 24 hours in advance; simply unroll the dough, fill with chocolate chips and mini marshmallows, then roll them up and place them on a baking sheet. Cover tightly with plastic wrap and refrigerate. When you’re ready to bake, remove them from the fridge and let them sit at room temperature for about 10 minutes before popping them in the oven. This way, they’ll still be just as delicious—warm, gooey, and indulgent—when it’s time to serve!

S’mores Crescent Rolls: Delicious Variations

Feel free to unleash your creativity and customize these delightful S’mores Crescent Rolls to suit your taste!

Nutella Switch: Replace marshmallows with Nutella for an indulgent chocolate hazelnut flavor that kids and adults absolutely adore. The creamy spread brings a smooth, rich twist that will leave you wanting more!
Flavored Chips: Try using different flavored chocolate chips, such as white chocolate or butterscotch, to give a unique and fun flair. Each chip variation adds a different level of sweetness, making every batch exciting and delicious.
Nutty Crunch: Add a handful of chopped nuts, like pecans or walnuts, for extra crunch and richness. The delightful texture contrast really elevates the flavor profile, creating a satisfying bite.
Coconut Infusion: Sprinkle some unsweetened shredded coconut inside the rolls for a tropical hint. This addition pairs beautifully with chocolate and marshmallows, offering a unique taste you won’t forget.
Spicy Kick: Add a pinch of cayenne or chili powder to the chocolate chips for a surprising heat balance against the sweetness. This electrifying twist will surprise and delight adventurous palates!
Fruit Twist: Incorporate some chopped strawberries or bananas along with the chocolate chips to introduce a fresh fruity flavor. The natural sweetness from the fruit complements the rich chocolate beautifully.
Gluten-Free Alternative: Use gluten-free crescent roll dough if needed to ensure everyone can indulge in this tasty treat. Your guests won’t even notice the difference!
Mini Version: Create mini S’mores Crescent Rolls using smaller triangles of dough for bite-sized snacks. Perfect for parties, these little rolls will disappear in no time, especially when served with a creamy dip!

Whichever variation you choose, making these S’mores Crescent Rolls your own is part of the fun. Don’t hesitate to explore different flavor combinations that speak to you, and share those glorious creations with loved ones!

What to Serve with S’mores Crescent Rolls?

Indulge in a delightful meal experience that perfectly complements the sweet, gooey goodness of your crescent rolls.

Vanilla Ice Cream: A scoop of creamy vanilla ice cream balances the richness of the s’mores flavors, creating a delightful contrast. The cold creaminess enhances each warm bite.
Fresh Fruit Salad: Bright, juicy fruits like berries and melons add a refreshing touch. The acidity in fruits cuts through the sweetness, providing a well-rounded dessert experience.
Chocolate Milkshake: Creamy and rich, a chocolate milkshake mirrors the s’mores indulgence while elevating the experience. It’s a nostalgic twist that will remind you of childhood treats.
Whipped Cream Topping: A dollop of freshly whipped cream adds lightness and richness. It’s perfect for spreading on warm rolls for an extra indulgent dessert.
Chilled Lemonade: The tartness and refreshing nature of lemonade offer a palate-cleansing contrast. It’s great for hot summer days enjoyed alongside this sweet treat.
Brownie Bites: Small, fudgy brownie bites complement the s’mores flavors with their rich chocolate, creating depths of sweetness and decadence when paired together.
Toasted Coconut Flakes: Lightly toasted coconut adds an unexpected crunch and flavor that pairs beautifully with the chocolate and marshmallow filling.
Coffee or Espresso: A warm cup of coffee or espresso can balance the sweetness while enhancing those rich chocolate notes. Perfect for adults craving a comforting end to their day.
Mint Chocolate Chip Cookies: For those who enjoy a classic, this cookie adds a fun minty twist to your dessert spread. The refreshing flavor can brighten the sweetness of s’mores.

Expert Tips for S’mores Crescent Rolls

Avoid Overflow: Keep chocolate and marshmallows away from the edges when assembling. This prevents them from leaking out during baking for perfect S’mores Crescent Rolls every time.
Use a Drizzle Bag: If you don’t have a piping bag, a plastic storage bag with a corner cut off works great for drizzling melted chocolate. It’s perfect for even coverage!
Serve Warm: For the best flavor experience, serve your S’mores Crescent Rolls warm. They taste best right out of the oven!
Store Properly: Keep leftovers in an airtight container at room temperature for up to 2 days, or in the fridge for up to 4 days. Reheat briefly in the microwave to regain their gooey texture.
Experiment with Flavors: Feel free to try different chocolate options, like white or dark chocolate. You can also add nuts or coconut flakes for a twist!

How to Store and Freeze S’mores Crescent Rolls

Room Temperature: Keep your S’mores Crescent Rolls in an airtight container at room temperature for up to 2 days to maintain their delicious softness.

Fridge: You can refrigerate leftovers for up to 4 days in an airtight container. Just remember to reheat them in the microwave before enjoying to bring back that gooey texture.

Freezer: If you want to save some for later, freeze the rolls before baking by laying them flat on a baking sheet. Once frozen, transfer them to a zip-top bag for up to 1 month. Bake from frozen with a slight increase in baking time.

Reheating: To reheat, microwave a roll for about 10-15 seconds until warm and gooey again, preparing them for a delightful treat!

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S’mores Crescent Rolls Recipe FAQs

What type of chocolate should I use for S’mores Crescent Rolls?
Absolutely! You can use semi-sweet or milk chocolate chips, which melt beautifully and provide that classic chocolate flavor. For a fun twist, try using flavored chocolate chips like white chocolate or peanut butter chips. I’ve even enjoyed adding chopped chocolate bars if I want a chunkier texture!

How should I store the leftover S’mores Crescent Rolls?
To keep your S’mores Crescent Rolls fresh, store them in an airtight container at room temperature for up to 2 days. If you’d like to enjoy them a bit longer, they can be refrigerated for up to 4 days. Just be sure to pop them in the microwave for about 10-15 seconds before serving to revive their gooey goodness!

Can I freeze S’mores Crescent Rolls?
Absolutely! If you’d like to freeze them, I recommend assembling the rolls but not baking them first. Lay the uncooked rolls flat on a baking sheet until frozen solid, then transfer them to a zip-top freezer bag. They’ll keep well for about 1 month. When you’re ready to bake, just place them on a baking sheet and bake straight from the freezer, but expect to add an extra couple of minutes to the baking time!

Why did my marshmallows leak out during baking?
Very! To avoid this, make sure to keep the mini marshmallows away from the edges of the crescent roll triangles when you’re assembling them. Press them lightly into the dough, so they’re secure inside when you roll them up. This will help keep that ooey-gooey filling inside during baking!

Are S’mores Crescent Rolls suitable for children or those with allergies?
Definitely, but be cautious! While they are an easy and fun dessert for kids, if anyone has chocolate or gluten allergies, you’ll want to find suitable substitutes, like using gluten-free crescent roll dough or allergy-friendly chocolate chips. Always check the labels to ensure everything fits dietary restrictions!

How long will S’mores Crescent Rolls take to prepare?
This delightful treat comes together in just about 20 minutes! From prep to baking, it’s an effortless way to whip up a sweet snack without spending too much time in the kitchen. Enjoy the magic of homemade desserts in no time!