As I tossed together the vibrant ingredients for my Street Corn Creamy Cucumber Salad, a fresh wave of summer memories washed over me. This salad, with its creamy Greek yogurt dressing and the pop of rotisserie chicken, is a true celebration of flavor and refreshment. Not only does it come together in a quick 15 minutes, making it perfect for those busy weeknights, but it’s also a healthier choice packed with protein and lower in carbs. Every bite delivers a satisfying crunch alongside the sweetness of corn and the crispness of cucumbers, making it a delightful dish that’s bursting with personality. Are you ready to explore how this quick recipe can turn into your next favorite meal?

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Why is this salad a game-changer?

Quick Preparation: You’ll love that this Street Corn Creamy Cucumber Salad comes together in just 15 minutes. Perfect for busy evenings or last-minute meal prep!

Nutrient-Packed: With the inclusion of rotisserie chicken and Greek yogurt, it packs a protein punch while staying lower in carbs, making it a smart choice for your meals.

Bursting with Flavor: The harmonious blend of fresh cucumbers, sweet corn, and a zesty dressing creates an explosion of taste that leaves your taste buds wanting more.

Versatile Serving Options: Enjoy it as a standalone salad, wrapped in a tortilla, or as a lively addition to your picnic spread alongside dishes like Cucumber Chicken Salad and Broccoli Cauliflower Salad.

Crowd-Pleasing Appeal: This salad is sure to impress guests at any gathering, combining classic street food vibes with a modern twist that everyone can appreciate!

Street Corn Creamy Cucumber Salad Ingredients

For the Salad
English Cucumbers – Best when halved and sliced; use English cucumbers for optimal texture.
Rotisserie Chicken – Convenient pre-cooked option; can substitute with poached chicken if preferred.
Cilantro – Fresh herb flavor; can substitute with parsley if needed.
Green Onions – Use both white and green parts for depth of flavor.
Jalapeño Pepper – Adjust based on spice tolerance; remove seeds for less heat.
Red Onion – Can substitute with shallots for a milder flavor.
Red Bell Pepper – Adds sweetness and color; green bell pepper can be used for a more earthy flavor.
Canned Sweet Corn – Drained; fresh or frozen corn may be substituted if preferred.

For the Dressing
Greek Yogurt – Use 2% or higher for optimal creaminess; can substitute with sour cream.
Mayonnaise – Adds richness; for a lighter option, use Greek yogurt alone.
Lime – Use fresh lime juice and zest for best flavor.
Garlic – Finely minced or grated for even distribution.
Chili Powder – Can substitute with smoked paprika for a different flavor profile.
Cumin – Adjust quantity based on taste; can be omitted if not preferred.
Paprika – Use smoked paprika for a smoky flavor.
Salt and Pepper – To taste; freshly cracked pepper preferred for flavor depth.

Step‑by‑Step Instructions for Street Corn Creamy Cucumber Salad

Step 1: Prepare the Cucumbers
Begin by patting down the halved and sliced English cucumbers with paper towels to absorb excess moisture. This step is vital for ensuring a crunchy texture in your Street Corn Creamy Cucumber Salad. Allow them to rest for about 5 minutes while you prep the other ingredients, letting any remaining liquid drain away.

Step 2: Make the Dressing
In a medium mixing bowl, whisk together 1 cup of Greek yogurt, ¼ cup of mayonnaise, 2 minced garlic cloves, the juice and zest of one lime, 1 teaspoon chili powder, ½ teaspoon cumin, 1 teaspoon paprika, and salt and pepper to taste. Blend everything until smooth and creamy, ensuring the dressing is well combined to evenly coat the salad later.

Step 3: Combine the Ingredients
In a large mixing bowl, combine the prepared cucumbers, 2 cups of chopped rotisserie chicken, 1 cup of drained sweet corn, ¼ cup of chopped cilantro, ¼ cup of sliced green onions, 1 diced jalapeño (seeds removed if you prefer less heat), ¼ cup of chopped red onion, and ½ cup of diced red bell pepper. This vibrant mélange will serve as the base for your salad, boasting a variety of colors and textures.

Step 4: Mix the Salad
Pour the creamy dressing over the salad mixture, using a spatula to gently fold the ingredients together. Be careful not to squish the cucumbers; aim for an even coating of the dressing throughout, which will enhance the refreshing taste of the Street Corn Creamy Cucumber Salad. Aim for a delightful visual medley of colors as you mix.

Step 5: Chill and Serve
Transfer the salad into a serving bowl or individual dishes and refrigerate for at least 10 minutes to allow the flavors to meld beautifully. Serving it chilled enhances the refreshing crunch of the cucumbers and the sweetness of the corn. For optimal freshness, store any leftovers in a tightly sealed container in the fridge, where it can last up to 4 days.

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Street Corn Creamy Cucumber Salad Variations

Feel free to let your creativity shine as you adapt this delightful salad to suit your tastes!

  • Avocado Boost: Add diced avocado for a creamy texture and a dose of healthy fats that elevates every bite. The richness of avocado complements the salad perfectly, bringing a luxurious feel.

  • Black Bean Power: Incorporate black beans for extra fiber and protein. They’ll contribute a hearty texture that rounds out the salad family, making it even more filling and satisfying.

  • Bacon Crunch: Mix in crumbled bacon for a delightful crunch and burst of flavor that you won’t forget. The crispy bits elevate the taste, adding savory notes that will delight your palate.

  • Grilled Corn Twist: Substitute grilled corn for canned corn to impart a smoky depth to the dish. This twist introduces a barbecue vibe reminiscent of summer cookouts and adds a whole new layer of flavor.

  • Spice it Up: Adjust the jalapeño for varying heat levels—use a whole pepper for a kick or leave it out entirely for milder notes. You can also add a dash of hot sauce for an extra fiery touch!

  • Nutty Flavor: Sprinkle in sunflower seeds or chopped walnuts for added crunch and nutritional benefits. Nuts add an earthy richness that beautifully balances the freshness of the salad’s ingredients.

  • Herb Swap: Use fresh dill or mint in place of cilantro for a unique flavor profile that brings a garden-fresh taste to your plate. Each herb brings its own character, allowing you to explore various combinations!

  • Lighter Dressing: For a lighter option, try using plain Greek yogurt alone for the dressing, omitting the mayonnaise entirely. This simple swap keeps the salad light and treats your taste buds to vibrant flavors.

Whether you enjoy it as a refreshing lunch or a lively side at your next gathering, don’t hesitate to explore these variations! You might even want to serve it alongside a delicious Mexican Street Corn for a delightful flavor pairing.

Expert Tips for Street Corn Creamy Cucumber Salad

Dry Cucumbers: Avoid excess moisture by thoroughly patting down cucumbers. This helps maintain a crunchy texture in your Street Corn Creamy Cucumber Salad.

Customize Seasonings: Adjust the dressing’s seasonings to your liking, particularly the cumin and chili powder. Small tweaks can make a big flavor difference.

Chill for Flavor: Allow the salad to chill for at least 10 minutes after mixing. This melding time enhances the flavors, making every bite deliciously refreshing.

Store Wisely: If any liquid collects at the bottom after refrigeration, drain it before serving. This keeps the salad’s texture appealing and fresh.

Add Extra Goodies: Don’t hesitate to mix in extras like diced avocado or black beans for added creaminess and fiber, enhancing the nutritional profile of your salad.

What to Serve with Street Corn Creamy Cucumber Salad?

Elevate your dining experience by pairing this vibrant, refreshing salad with delightful sides and drinks that harmonize beautifully.

  • Grilled Shrimp Skewers: Juicy shrimp with a charred exterior add a delicious smoky flavor that complements the salad’s freshness.

  • Spiced Quinoa: This nutty and grainy option brings earthiness and can absorb the creamy dressing, rounding out the meal perfectly.

  • Cornbread Muffins: Slightly sweet and soft, cornbread muffins provide a comforting touch that pairs wonderfully with the crunch of the salad.

  • Watermelon Feta Salad: With its juicy sweetness and tangy feta, this salad offers a refreshing contrast to the creamy cucumber salad.

  • Margaritas: A classic citrus cocktail sits perfectly along with your Street Corn Creamy Cucumber Salad, enhancing the zest from lime in your dish.

  • Crispy Tortilla Chips: Serve alongside for dipping, these offer a satisfying crunch that plays off the salad’s textures and flavors beautifully.

  • Black Bean Tacos: Flavorful and filling, they can create a complete meal and harmonize with the creaminess of the salad.

  • Chilled Lemonade: Bright and sweet, this beverage rounds out your meal with a refreshing citrus punch that complements the salad’s ingredients.

  • Chocolate Mousse: A rich yet airy dessert that leaves a sweet memory, making it an ideal conclusion to your meal.

How to Store and Freeze Street Corn Creamy Cucumber Salad

Fridge: Keep your salad in an airtight container in the refrigerator for up to 4 days. This ensures freshness and maintains the crunch of the cucumbers.

Freezer: It’s best not to freeze this salad, as the texture of cucumbers can become mushy once thawed. Enjoy it fresh instead!

Reheating: If you have leftover components (like rotisserie chicken), store them separately and add them to the salad fresh when serving to ensure optimal taste and texture.

Liquid Drainage: If excess liquid accumulates in the container after refrigeration, drain it before serving for a delightful and crisp Street Corn Creamy Cucumber Salad.

Make Ahead Options

These Street Corn Creamy Cucumber Salad components are perfect for meal prep! You can chop the cucumbers, bell peppers, and onions up to 24 hours in advance to save time, just be sure to store them in an airtight container in the refrigerator to maintain freshness and crunch. The creamy dressing can also be made up to 3 days ahead; just whisk it together and keep it refrigerated. When you’re ready to serve, combine the prepped ingredients with the dressing for a fresh, vibrant salad that’s just as delicious as when you first made it. This simple make-ahead strategy means a delightful meal is only minutes away, perfect for busy weeknights!

Street Corn Creamy Cucumber Salad Recipe FAQs

What type of cucumbers are best for this salad?
English cucumbers are ideal as they are tender and have fewer seeds, providing a great crunch. Make sure to halve and slice them for optimal texture. I recommend looking for cucumbers that are firm and free from dark spots, as they indicate freshness.

How long can I store leftovers of this salad in the fridge?
You can store your Street Corn Creamy Cucumber Salad in an airtight container in the refrigerator for up to 4 days. This keeps the ingredients fresh while maintaining the delightful crunch of the cucumbers. Just be sure to drain any excess liquid that may accumulate at the bottom before serving.

Can I freeze this salad for later use?
It’s best not to freeze this salad due to the high water content of cucumbers, which can become mushy once thawed. Enjoy it fresh instead! If you want to prepare ingredients in advance, consider keeping the rotisserie chicken, herbs, and dressing separate until you’re ready to serve.

What should I do if my salad becomes too watery after refrigeration?
If you notice excess liquid pooling at the bottom of your container, simply drain it off before serving. This helps keep the flavors bright and the texture appealing. Additionally, patting the cucumber slices dry before mixing can prevent this issue from occurring.

Are there any dietary considerations I should keep in mind?
This salad is lower in carbs and high in protein due to the rotisserie chicken and Greek yogurt, making it suitable for many dietary preferences. However, if you have allergies, be mindful of ingredients like jalapeño and onions. You can substitute them if needed, such as using sweet bell peppers instead of red onion for a milder flavor.

Can I make this salad ahead of time?
Absolutely! You can prepare the salad in advance. Just wait to add the dressing until just before serving to keep the cucumbers crisp. If meal prepping, store the components separately and mix them together for the freshest taste on the day you plan to serve.

Street Corn Creamy Cucumber Salad

Street Corn Creamy Cucumber Salad: A Refreshing 15-Minute Delight

Enjoy this Street Corn Creamy Cucumber Salad, a quick and healthy dish packed with flavor and freshness.
Prep Time 15 minutes
Chilling Time 10 minutes
Total Time 25 minutes
Servings: 4 cups
Course: Salads
Cuisine: American
Calories: 250

Ingredients
  

For the Salad
  • 2 cups Chopped Rotisserie Chicken Can substitute with poached chicken if preferred.
  • 1 cup Drained Canned Sweet Corn Fresh or frozen corn may be substituted if preferred.
  • 1 cup Chopped English Cucumbers Best when halved and sliced.
  • ¼ cup Chopped Cilantro Can substitute with parsley if needed.
  • ¼ cup Sliced Green Onions Use both white and green parts.
  • 1 Diced Jalapeño Pepper Adjust based on spice tolerance; remove seeds for less heat.
  • ¼ cup Chopped Red Onion Can substitute with shallots for a milder flavor.
  • ½ cup Diced Red Bell Pepper Adds sweetness and color; green bell pepper can be used.
For the Dressing
  • 1 cup Greek Yogurt Use 2% or higher for optimal creaminess; can substitute with sour cream.
  • ¼ cup Mayonnaise For a lighter option, use Greek yogurt alone.
  • 1 each Lime Use fresh lime juice and zest for best flavor.
  • 2 cloves Garlic Finely minced or grated.
  • 1 teaspoon Chili Powder Can substitute with smoked paprika for a different flavor profile.
  • ½ teaspoon Cumin Adjust quantity based on taste; can be omitted.
  • 1 teaspoon Paprika Use smoked paprika for a smoky flavor.
  • Salt and Pepper To taste; freshly cracked pepper preferred.

Equipment

  • mixing bowl
  • Whisk
  • spatula
  • cutting board
  • knife

Method
 

Preparation Steps
  1. Begin by patting down the halved and sliced English cucumbers with paper towels to absorb excess moisture. Allow them to rest for about 5 minutes while you prep the other ingredients.
  2. In a medium mixing bowl, whisk together Greek yogurt, mayonnaise, minced garlic, lime juice and zest, chili powder, cumin, paprika, and salt and pepper until smooth and creamy.
  3. In a large mixing bowl, combine prepared cucumbers, rotisserie chicken, drained sweet corn, cilantro, green onions, diced jalapeño, red onion, and red bell pepper.
  4. Pour the creamy dressing over the salad mixture and gently fold the ingredients together using a spatula.
  5. Transfer the salad into a serving bowl or individual dishes and refrigerate for at least 10 minutes before serving.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 20gProtein: 25gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 60mgSodium: 300mgPotassium: 600mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 15mgCalcium: 100mgIron: 1mg

Notes

For freshness, store leftovers in a tightly sealed container in the fridge for up to 4 days. If any liquid collects at the bottom, drain it before serving.

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