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–+ servings
Air Fryer Apple Fritters

Air Fryer Apple Fritters: Crispy Sweetness for Cozy Nights

Enjoy Air Fryer Apple Fritters, a healthier twist on a classic dessert that combines sweet apples and warm cinnamon.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 4 fritters
Course: Dessert
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 2 cups All-Purpose Flour For a gluten-free option, swap with a gluten-free blend.
  • 2 tablespoons Granulated Sugar Brown sugar can be used for a richer flavor.
  • 1 tablespoon Baking Powder This leavening agent ensures fritters rise beautifully.
  • 2 teaspoons Ground Cinnamon Consider adding nutmeg for an extra kick.
  • 1/2 teaspoon Ground Nutmeg Can be omitted if you prefer simplicity.
  • 2 large Eggs For an egg-free option, use 1/4 cup of applesauce per egg.
  • 1/2 cup Milk Any plant-based milk is a great substitute.
  • 1 teaspoon Vanilla Extract Enhances the sweetness with extra flavor.
  • 2 cups Apples (Fuji or Honeycrisp) Feel free to swap with pears or bananas.
For the Glaze
  • 1 cup Powdered Sugar Mix with a splash of milk for a drizzle if desired.

Equipment

  • air fryer

Method
 

Step-by-Step Instructions
  1. Prepare the Apples: Peel, core, and dice your apples into half-inch pieces. Set aside in a bowl.
  2. Make the Batter: In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and nutmeg. In another bowl, mix eggs, milk, and vanilla. Stir wet into dry ingredients and fold in diced apples gently.
  3. Preheat Air Fryer: Preheat air fryer to 350°F (175°C) for about 5 minutes.
  4. Shape Fritters: Scoop spoonfuls of batter into the air fryer basket, leaving space between each fritter.
  5. Cook Fritters: Air fry fritters for 10-12 minutes, flipping halfway through until golden brown.
  6. Prepare the Glaze: Allow fritters to cool slightly on a wire rack. Dust with powdered sugar while warm.

Nutrition

Serving: 1fritterCalories: 180kcalCarbohydrates: 25gProtein: 2gFat: 7gSaturated Fat: 1gCholesterol: 38mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 9gVitamin A: 200IUVitamin C: 5mgCalcium: 50mgIron: 1mg

Notes

For the best results, don’t overmix and use a cookie scoop for consistent fritter sizes.

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