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–+ servings
Caramel Turtle Rice Krispie Treats

Caramel Turtle Rice Krispie Treats Bliss in Every Bite

These Caramel Turtle Rice Krispie Treats are a perfect no-bake dessert, combining crispy Rice Krispies, rich caramel, chocolate, and pecans for a delightful treat.
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Prep Time 20 minutes
Chilling Time 30 minutes
Total Time 50 minutes
Servings: 16 squares
Course: Dessert
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 6 cups Rice Krispie Cereal Essential for that satisfying crunch.
  • 14-16 oz. Mini Marshmallows Binds everything together; save some for decoration!
  • 6 tbsp Butter Use unsalted for better control.
For the Caramel Layer
  • 14 oz. Caramels The star of the show delivering chewy sweetness.
  • 1/2 cup Heavy Cream or Evaporated Milk Adds creaminess while melting caramels.
For the Chocolate Topping
  • 6 oz. Chocolate Chips Feel free to add more on top for extra indulgence!
  • 1 tsp Vanilla Extract Optional, enhances the flavor.
For the Crunch
  • 1 cup Chopped Pecans Toasted, optional; can be substituted with walnuts.

Equipment

  • 9x13-inch baking pan
  • medium saucepan
  • spatula
  • Double boiler
  • Microwave

Method
 

Step-by-Step Instructions
  1. Prepare the Pan: Grease a 9x13 inch baking pan with butter or line with parchment paper.
  2. Melt Butter and Marshmallows: In a medium saucepan, melt butter and mini marshmallows over medium-low heat for 5 to 7 minutes.
  3. Combine Rice Krispies: Remove from heat and stir in Rice Krispie cereal, then transfer to the prepared baking pan.
  4. Melt Caramel Mixture: In a double boiler, melt caramels, vanilla, and 1/4 cup heavy cream for 8 to 10 minutes.
  5. Melt Chocolate Topping: Melt chocolate chips with the remaining heavy cream in the microwave until smooth.
  6. Add Pecans and Chill: Sprinkle chopped pecans on top and chill in the refrigerator for 30 minutes.
  7. Slice and Serve: Once set, cut into squares and serve.

Nutrition

Serving: 1squareCalories: 200kcalCarbohydrates: 28gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 90mgPotassium: 50mgFiber: 1gSugar: 15gVitamin A: 100IUCalcium: 20mgIron: 0.5mg

Notes

Stir constantly while melting marshmallows to avoid scorching. Use fresh ingredients for the best flavor and texture.

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