Gather your ingredients: crushed Oreo cookies, softened cream cheese, protein powder, and powdered sugar. In a large mixing bowl, combine the ingredients.

Using a sturdy spoon or your hands, mix the ingredients until well combined and a dough-like consistency is achieved.

Take small portions of the mixture and roll them into bite-sized balls, roughly 1 inch in diameter.

Place the formed balls on a baking sheet lined with parchment paper and let them chill in the refrigerator for at least 30 minutes.

After chilling, serve the Cream Cheese Oreo Protein Balls cold or at room temperature.