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Prosciutto Wrapped Mozzarella Bites

Crispy Prosciutto Wrapped Mozzarella Bites to Savor Guilt-Free

These Prosciutto Wrapped Mozzarella Bites are crispy, creamy, and the perfect appetizer for any gathering.
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 32 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: Italian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bites
  • 8 slices Prosciutto adds a salty, savory taste and crispy texture
  • 12 oz Mozzarella Balls creamy and mild, providing a soft, melty interior
  • 1 tbsp Olive Oil helps crisp the prosciutto
  • 1 tsp Dried Oregano contributes an earthy flavor
  • 1 tsp Garlic Powder adds aromatic richness
  • 1 tsp Black Pepper offers gentle spice
  • 1 tbsp Fresh Basil optional, for garnish

Equipment

  • oven
  • Baking sheet
  • Parchment paper
  • skillet
  • Pastry Brush

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Lay out the prosciutto slices flat on a clean surface.
  3. Drain the mozzarella balls and pat them dry with a paper towel.
  4. If needed, cut larger mozzarella balls in half for easier wrapping.
  5. Wrap each mozzarella piece snugly with a slice of prosciutto.
  6. In a skillet, warm olive oil and add dried oregano, garlic powder, and black pepper. Stir until fragrant.
  7. Brush the olive oil mixture over each prosciutto-wrapped mozzarella bite.
  8. Arrange the bites on the baking sheet and bake for 10-12 minutes until crispy and golden.
  9. Allow to cool for a few minutes before serving, garnished with fresh basil if desired.

Nutrition

Serving: 4bitesCalories: 250kcalCarbohydrates: 1gProtein: 18gFat: 20gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 40mgSodium: 800mgPotassium: 100mgVitamin A: 5IUCalcium: 20mgIron: 4mg

Notes

Use high-quality ingredients for best results and ensure mozzarella is dried thoroughly for a crispy texture.

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