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Crockpot Chicken And Gravy

Crockpot Chicken and Gravy: Comfort Food Made Easy

Enjoy this comforting Crockpot Chicken and Gravy for a delicious family meal that's easy to prepare.
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 4 servings
Course: Chicken
Cuisine: American
Calories: 350

Ingredients
  

For the Chicken
  • 2 lbs Boneless, Skinless Chicken Breasts Thighs can be substituted for extra juiciness.
For the Gravy
  • 1 packet Ranch Dressing Mix Adds a savory depth of flavor.
  • 1 packet Brown Gravy Mix Thickens and flavors the gravy beautifully.
  • 1 cup Chicken Broth Enhances the flavor of the dish.
  • 1 can Cream of Chicken Soup Provides a rich creaminess.
For the Finish
  • 1 cup Sour Cream Adds a velvety tang.
  • to taste Salt Essential for seasoning.
  • to taste Pepper Essential for seasoning.
  • 2 tbsp Chopped Parsley For garnish.

Equipment

  • Crockpot

Method
 

Step-By-Step Instructions
  1. Place the boneless, skinless chicken breasts directly into your crockpot, ensuring they lie flat.
  2. In a large mixing bowl, combine the ranch dressing mix, brown gravy mix, chicken broth, and cream of chicken soup. Whisk until smooth.
  3. Pour the sauce mixture evenly over the chicken breasts in the crockpot.
  4. Cover the crockpot and set it to low heat, allowing to cook for about 6 hours.
  5. Once cooked, stir in the sour cream until well incorporated into the gravy.
  6. Ladle the Chicken and Gravy over rice or mashed potatoes and garnish with chopped parsley.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 20gProtein: 30gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 90mgSodium: 800mgPotassium: 600mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 30mgIron: 2mg

Notes

For enhanced flavor, sear the chicken before adding to the crockpot. Ensure chicken is fully thawed for even cooking. Adjust gravy thickness if needed with a slurry of flour and water.

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