Delicious Cadbury Creme Bites: Your New Favorite Easter Treat

Indulge in these delightful Cadbury Creme Bites, offering nostalgic flavors and creamy fillings, perfect for Easter celebrations.

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Prep Time 30

Cook Time 5

Chilling Time 30

Total Time 1 5

Servings: 48 bites

Course: Dessert

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Chocolate Layers

16 ounces Milk Chocolate Use high-quality baking chocolate for rich layers.

For the Creme Filling

1/2 cup Light Corn Syrup This sweetener helps create a smooth filling.
1/2 cup Butter Ensure it’s softened to room temperature.
1 teaspoon Vanilla Extract Opt for pure vanilla for authentic sweetness.
2 cups Powdered Sugar Sift before use for a smooth filling.
1 pinch Salt Enhances sweetness and balances flavors.
3 tablespoons Milk Whole milk works best for creamy consistency.

For the Coloring

a few drops Orange Gel Food Coloring Use to mimic egg yolk's color.
a few drops Yellow Gel Food Coloring Enhances the orange hue.

Equipment

microwave-safe bowl
Stand Mixer
piping bag
Mini muffin cups

Method

Preparation Steps

Line 48 mini muffin cups with parchment paper liners.
Break 16 ounces of milk chocolate into pieces and melt in the microwave.
Spoon a thin layer of melted chocolate into each muffin cup.
In a stand mixer, combine butter and corn syrup, then add powdered sugar, vanilla, salt, and milk.
Add food coloring to one-third of the filling until vibrant orange.
Pipe the white filling into each muffin cup, adding a dollop of colored filling on top.
Cover with remaining melted chocolate and smooth the tops.
Chill in the refrigerator for about 30 minutes until the chocolate is set.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gCholesterol: 15mgSodium: 50mgPotassium: 30mgSugar: 12gCalcium: 2mgIron: 2mg

Notes

These bites are customizable; try different colors and flavors for a festive touch.

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