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Cotton Candy Cloud Bites

Fluffy Cotton Candy Cloud Bites That Delight Every Bite

These Cotton Candy Cloud Bites are a whimsical treat that conjures joyful memories with their fluffy texture and delightful sweetness.
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Prep Time 20 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 37 minutes
Servings: 12 bites
Course: Dessert
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Batter Ingredients
  • 1 cup all-purpose flour consider using gluten-free flour for a lighter option
  • 1/2 cup granulated sugar adds sweetness
  • 2 teaspoons baking powder critical leavening agent
  • 1 pinch salt enhances flavor
  • 3/4 cup milk can substitute with almond milk for a dairy-free twist
  • 1 large egg replace with a flax egg for a vegan alternative
  • 1/4 cup melted butter or use margarine for a dairy-free option
  • 1 teaspoon vanilla extract
  • 2 teaspoons cotton candy flavoring key ingredient for flavor
  • pink food coloring optional for aesthetic
  • blue food coloring optional for carnival look
Optional Toppings
  • whipped frosting for extra sweetness
  • cotton candy for a playful finish

Equipment

  • mini muffin tin
  • Mixing bowls
  • Whisk
  • toothpick

Method
 

Baking Instructions
  1. Preheat your oven to 350°F (175°C). Line a mini muffin tin with paper liners.
  2. In a medium bowl, whisk together all-purpose flour, granulated sugar, baking powder, and salt.
  3. In another bowl, combine milk, egg, melted butter, vanilla extract, and cotton candy flavoring. Mix well until frothy.
  4. Pour the wet mixture into the dry ingredients and stir gently until just combined.
  5. Divide the batter into two bowls, add pink food coloring to one and blue to the other.
  6. Fill the muffin cups alternately with pink and blue batter, then swirl with a toothpick.
  7. Bake for 10-12 minutes until a toothpick comes out clean and they spring back.
  8. Cool for 5 minutes before transferring to a wire rack. Optionally top with whipped frosting and cotton candy.

Nutrition

Serving: 1biteCalories: 80kcalCarbohydrates: 12gProtein: 1gFat: 3gSaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 20mgSodium: 80mgPotassium: 30mgSugar: 5gCalcium: 2mgIron: 2mg

Notes

Cool completely before storing to prevent sogginess. Mix gently to maintain fluffiness. Watch for visual cues while baking.

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