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–+ servings
Jessica Morgan

Fruit Pizza Delight: A Refreshing Sweet Treat Recipe

Fruit Pizza Delight is a refreshing sweet treat that combines a sugar cookie crust with a creamy topping and a variety of fresh fruits.
Print Recipe
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 1 hour 35 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 220
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups sugar cookie dough store-bought or homemade
  • 8 ounces cream cheese softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup whipped topping like Cool Whip
  • 1 cup strawberries sliced
  • 1 cup blueberries
  • 1 cup kiwi peeled and sliced
  • 1 cup mandarin oranges drained
  • 1/4 cup apricot preserves optional, for glaze

Method
 

  1. Preheat the oven to 350°F.
  2. Press the sugar cookie dough into a 12-inch round pizza pan or a baking sheet to form a crust.
  3. Bake for 12-15 minutes or until golden brown. Let it cool completely.
  4. In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Beat until smooth and creamy.
  5. Gently fold in the whipped topping until well combined.
  6. Spread the cream cheese mixture evenly over the cooled cookie crust.
  7. Arrange the sliced strawberries, blueberries, kiwi, and mandarin oranges on top of the cream cheese layer in a decorative pattern.
  8. If using, heat the apricot preserves in a small saucepan until melted. Brush the melted preserves over the fruit for a shiny glaze.
  9. Refrigerate the fruit pizza for at least 1 hour before slicing to allow the flavors to meld.
  10. Cut into wedges and serve chilled.

Nutrition

Serving: 1sliceCalories: 220kcalCarbohydrates: 30gProtein: 3gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 3gCholesterol: 30mgSodium: 150mgFiber: 1gSugar: 15g

Notes

  • For a gluten-free option, use gluten-free sugar cookie dough.
  • Customize the fruit toppings based on seasonal availability or personal preference, such as using raspberries or peaches.
  • For added crunch, sprinkle some chopped nuts on top before serving.

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