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–+ servings
Jessica Morgan

Fudgy Cookies and Cream Brownies: A Must-Try Delight!

Fudgy Cookies and Cream Brownies are a deliciously rich dessert combining the flavors of chocolate brownies and crushed chocolate sandwich cookies.
Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 12 servings
Course: Dessert
Cuisine: American
Calories: 290
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 cup unsalted butter 2 sticks
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1 cup chocolate chips
  • 1 1/2 cups crushed chocolate sandwich cookies like Oreos

Method
 

  1. Preheat the oven to 350°F. Grease a 9x13-inch baking pan or line it with parchment paper for easy removal.
  2. In a medium saucepan, melt the butter over low heat. Once melted, remove from heat and stir in the granulated sugar until well combined. Allow the mixture to cool slightly.
  3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
  4. In a separate bowl, whisk together the flour, cocoa powder, salt, and baking powder. Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix.
  5. Fold in the chocolate chips and crushed chocolate sandwich cookies until evenly distributed.
  6. Pour the brownie batter into the prepared baking pan, spreading it evenly. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
  7. Allow the brownies to cool in the pan on a wire rack for at least 15 minutes before cutting into squares.

Nutrition

Serving: 1brownieCalories: 290kcalCarbohydrates: 32gProtein: 3gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 6gCholesterol: 70mgSodium: 150mgFiber: 1gSugar: 20g

Notes

  • For a richer flavor, try adding a teaspoon of espresso powder to the batter.
  • You can also substitute half of the chocolate chips with white chocolate chips for a fun twist.

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