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–+ servings
Jessica Morgan

Golden Graham S'mores Treats: An Easy Delight to Make!

Golden Graham S'mores Treats are a delicious and easy-to-make dessert that combines the flavors of s'mores with the crunch of Golden Grahams cereal.
Print Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 45 minutes
Servings: 12 servings
Course: Dessert
Cuisine: American
Calories: 180
Ingredients Method Nutrition Notes

Ingredients
  

  • 3 cups Golden Grahams cereal
  • 1 cup mini marshmallows
  • 1 cup milk chocolate chips
  • 1/2 cup unsalted butter 1 stick
  • 1/4 cup light corn syrup
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

Method
 

  1. In a large saucepan, melt the butter over medium heat. Once melted, stir in the corn syrup, vanilla extract, and salt. Bring the mixture to a gentle boil, stirring constantly, and let it boil for 1 minute.
  2. Remove the saucepan from heat and immediately stir in the mini marshmallows and chocolate chips until they are melted and well combined.
  3. In a large mixing bowl, pour the Golden Grahams cereal. Pour the melted mixture over the cereal and gently fold until all the cereal is coated.
  4. Lightly grease a 9x13 inch baking dish with cooking spray or butter. Pour the cereal mixture into the dish and press it down evenly with a spatula or your hands.
  5. Allow the treats to cool at room temperature for about 30 minutes before cutting them into squares.

Nutrition

Serving: 1squareCalories: 180kcalCarbohydrates: 24gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 3gCholesterol: 15mgSodium: 100mgFiber: 1gSugar: 10g

Notes

  • For a twist, try adding 1/2 cup of chopped nuts or dried fruit to the mixture before pressing it into the baking dish.
  • You can also substitute the milk chocolate chips with dark chocolate or white chocolate for a different flavor profile.

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