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–+ servings
Honey Cajun Butter Salmon

Honey Cajun Butter Salmon: Sweet & Spicy Dinner Magic

Experience the vibrant flavors of Honey Cajun Butter Salmon, a quick and easy dish perfect for any occasion.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 fillets
Course: Dinner
Cuisine: American, Louisiana
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salmon
  • 4 fillets Salmon Use fresh or thawed frozen salmon.
  • 1 teaspoon Salt Essential for seasoning.
  • 1 teaspoon Pepper Freshly cracked black.
  • 2 tablespoons Cajun Seasoning Adjust according to spice preference.
For the Cajun Butter
  • 4 tablespoons Butter Unsalted preferred.
  • 2 cloves Garlic Minced.
  • 2 tablespoons Honey Can substitute with maple syrup.
  • 2 tablespoons Lemon Juice Freshly squeezed preferred.
Optional Garnish
  • 1 tablespoon Fresh Parsley Chopped, for garnish.

Equipment

  • non-stick skillet
  • small saucepan
  • Measuring spoons
  • paper towels

Method
 

Preparation Steps
  1. Pat the salmon fillets dry with paper towels and season both sides with salt, pepper, and Cajun seasoning.
  2. Melt unsalted butter in a small saucepan over medium heat until bubbling. Add minced garlic and sauté for 1 minute. Stir in honey and lemon juice, allowing to simmer for 2-3 minutes.
  3. Pour half of the honey Cajun butter over the seasoned salmon fillets, marinate for a few minutes.
  4. Heat a non-stick skillet over medium-high heat and cook the salmon fillets skin-side down for 4-5 minutes until golden brown. Flip and pour remaining butter over the top, cooking for another 4-5 minutes.
  5. Transfer to a serving platter, drizzle with remaining sauce, garnish with parsley, and serve immediately.

Nutrition

Serving: 1filletCalories: 350kcalCarbohydrates: 10gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 5gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 600mgPotassium: 900mgSugar: 8gVitamin A: 500IUVitamin C: 2mgCalcium: 30mgIron: 1mg

Notes

Enjoy this gluten-free dish that's easy to customize and sure to impress. Perfect for busy weeknights or special occasions.

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