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–+ servings
Green Bean Casserole

Irresistible Green Bean Casserole with Cheesy Bacon Delight

This Green Bean Casserole with Cheese and Bacon is a crowd-pleaser perfect for holiday gatherings.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 8 servings
Course: Casserole
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 8 slices thick-cut Bacon Adds a smoky flavor and crunch
  • 1 medium Yellow Onion Provides sweetness and depth
  • 8 ounces Button Mushrooms Contributes umami richness
  • 2 cloves Garlic Enhances overall flavor
  • 1 can Cream of Mushroom Soup Acts as a creamy base
  • 1 cup Milk Adds extra creaminess
  • 2 cups Monterey Jack Cheese Offers mild creaminess
  • 2 cans Canned Cut Green Beans The star of the dish
  • 1 cup French Fried Onions Creates that signature crunch
For Topping (Optional)
  • 1 cup Additional French Fried Onions For those who crave extra crunch

Equipment

  • 9x13-inch baking dish
  • Large skillet
  • paper towels

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare the baking dish with cooking spray.
  2. Cook the bacon in a skillet over medium heat for 8-10 minutes until crispy, then drain on paper towels.
  3. In the same skillet, sauté diced onion in reserved bacon grease for 5 minutes until translucent.
  4. Add sliced mushrooms and cook for another 5-7 minutes until golden brown.
  5. Stir in minced garlic and sauté for 1 minute.
  6. Add cream of mushroom soup, milk, and crumbled bacon, stirring over medium-low heat for 2-3 minutes.
  7. Fold in drained green beans until they are well coated.
  8. Transfer the mixture to the baking dish and top with French fried onions.
  9. Bake uncovered for 30 minutes until bubbly and golden brown.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 25gProtein: 10gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 40mgSodium: 600mgPotassium: 300mgFiber: 4gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 1mg

Notes

This casserole is a perfect addition to holiday meals and is easy to prepare ahead of time.

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