Irresistible Reuben Squares: Easy Flavors for Any Gathering

These Reuben Squares capture classic flavors in a fun, shareable appetizer perfect for any gathering.

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Prep Time 15

Cook Time 30

Total Time 45

Servings: 12 squares

Course: Appetizers

Cuisine: American

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Crust

1 tube Refrigerated Crescent Rolls Use sheet format for easier handling
1 can Cooking Spray Alternatively, use parchment paper
2 tablespoons Melted Butter Omit for dairy-free version

For the Filling

1 pound Corned Beef Pastrami is a great substitute
8 ounces Swiss Cheese Gruyère is an alternative
1 cup Sauerkraut Pickled cabbage can be swapped
1 teaspoon Caraway Seeds Optional

For the Dressing

1/2 cup Mayonnaise Greek yogurt can lighten it up
2 tablespoons Ketchup BBQ sauce can be an excellent alternative
1 tablespoon Horseradish Optional for milder flavors
1 teaspoon Worcestershire Sauce Soy sauce can be a substitute
1 tablespoon Granulated Sugar Omit if moderating sugar intake
1 teaspoon Paprika Smoked paprika offers a nice twist
1 teaspoon Kosher Salt Sea salt works well too
1 teaspoon Freshly Ground Black Pepper Adjust to taste

Equipment

9x13-inch baking dish
Medium Bowl

Method

Step-by-Step Instructions for Reuben Squares

Preheat your oven to 375°F (190°C) and grease a 9x13-inch baking dish with cooking spray or line with parchment paper.
Open one tube of refrigerated crescent rolls, spread it in the baking dish, and parbake for about 10 minutes until lightly golden.
Layer the filling starting with corned beef, followed by Swiss cheese and sauerkraut, evenly spreading the ingredients.
In a medium bowl, whisk together dressing ingredients and drizzle over the layered filling.
Cover with the second tube of crescent rolls, brush with melted butter, sprinkle caraway seeds, and bake for 20-25 minutes until golden brown.

Nutrition

Serving: 1squareCalories: 250kcalCarbohydrates: 20gProtein: 10gFat: 15gSaturated Fat: 7gMonounsaturated Fat: 8gCholesterol: 30mgSodium: 560mgPotassium: 150mgFiber: 1gSugar: 3gVitamin A: 8IUVitamin C: 2mgCalcium: 15mgIron: 6mg

Notes

These squares can be assembled a few hours in advance; bake just before serving for optimal freshness.

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