Irresistibly Tangy Spicy Honey-Lime Chicken Recipe to Savor

This Spicy Honey-Lime Chicken is a delightful fusion of tangy lime and sweet honey, perfect for grilling.

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Prep Time 15

Cook Time 12

Marinating Time 30

Total Time 57

Servings: 4 skewers

Course: Chicken

Cuisine: American

Calories: 300

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Chicken

2.5 pounds Chicken Thighs Substitute with breasts or tenders if preferred.
3 tablespoons Soy Sauce Consider low-sodium for a healthier option.
6 tablespoons Honey or Maple Syrup Maple syrup provides a unique flavor twist.

For the Marinade

1 teaspoon Lime Zest Use zest from one lime for freshness.
3 tablespoons Fresh Lime Juice Opt for fresh juice for the best taste.
4 cloves Garlic Minced; garlic powder can be used if needed.
1.5 tablespoons Fresh Ginger Grated; powdered ginger can be a quick alternative.

For Grilling

1 tablespoon Vegetable Oil Any neutral oil works well.
1.5 tablespoons Sriracha Sauce Adjust to suit your spice preference.
1.25 teaspoons Kosher Salt Feel free to adjust according to dietary needs.

For the Glaze

0.5 teaspoon Cornstarch Optional; mix with reserved marinade for best results.

Equipment

Grill
mixing bowl
Whisk
resealable bag

Method

Preparation Steps

In a bowl, whisk together soy sauce, honey or maple syrup, lime zest, fresh lime juice, minced garlic, grated ginger, sriracha, and kosher salt until fully blended. Set aside half of the marinade for glazing later.
Place the chicken thighs in a large resealable bag or container and pour in the marinade. Seal the bag and marinate for 30 minutes at room temperature or 6-12 hours in the refrigerator.
While marinating, clean and oil your grill grates. Preheat the grill to medium-high heat (about 400°F / 200°C).
Skewer the chicken pieces, ensuring they are evenly spaced. Pat them dry and lightly spray or drizzle with vegetable oil. Grill for 9-12 minutes, turning occasionally and basting with reserved marinade.
After grilling, let the skewers rest for about 5 minutes. Serve garnished with fresh cilantro or parsley and lime wedges.

Nutrition

Serving: 1skewerCalories: 300kcalCarbohydrates: 10gProtein: 25gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 75mgSodium: 700mgPotassium: 450mgSugar: 12gVitamin A: 2IUVitamin C: 15mgCalcium: 2mgIron: 8mg

Notes

This dish is versatile; feel free to swap chicken thighs for breasts or tofu for a vegetarian option.

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