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Keto Philly Cheesesteak Roll Ups

Keto Philly Cheesesteak Roll Ups: Easy, Cheesy Bliss at Home

Keto Philly Cheesesteak Roll Ups are a low-carb twist on a classic, delivering all the flavor without the carbs.
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Prep Time 15 minutes
Cook Time 10 minutes
Resting Time 5 minutes
Total Time 30 minutes
Servings: 4 rolls
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Roll Ups
  • 2 tablespoons Olive Oil Can substitute with avocado oil.
  • 12 ounces Thinly Sliced Roast Beef Can use thinly sliced steak or chicken.
  • 1 cup Green Bell Pepper Colorful bell peppers can be used.
  • 1 cup Onion Yellow or red onions are good substitutes.
  • 1 cup Mushrooms Any variety of mushrooms will work.
  • 1 teaspoon Garlic Powder Fresh garlic can be used.
  • to taste Salt
  • to taste Pepper
  • 8 slices Provolone Cheese Swiss or mozzarella are alternatives.
For Serving
  • 1 cup Light Salad A refreshing side.
  • 1 cup Sugar-Free Dipping Sauce Enhances flavor.

Equipment

  • Large skillet
  • baking dish
  • cutting board
  • Sharp Knife

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C). Gather all your ingredients.
  2. Heat olive oil in a large skillet over medium heat until shimmering.
  3. Sauté green bell pepper, onion, and mushrooms for about 5 minutes.
  4. Combine thinly sliced roast beef with vegetables, season with garlic powder, salt, and pepper, and cook for additional 3-5 minutes.
  5. Lay out slices of provolone cheese and distribute the beef and vegetable mixture on each slice.
  6. Roll each cheese slice tightly around the filling and place seam-side down in a greased baking dish.
  7. Bake in the preheated oven for about 10 minutes until the cheese is melted and bubbly.
  8. Allow roll ups to rest for 3-5 minutes before serving.

Nutrition

Serving: 1rollCalories: 350kcalCarbohydrates: 5gProtein: 25gFat: 27gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 80mgSodium: 600mgPotassium: 300mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 30mgCalcium: 300mgIron: 2mg

Notes

Customize with different vegetables or cheeses as desired. Keep an eye on baking time to avoid over-browning the cheese.

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