In a medium jar or airtight container, combine rolled oats, chia seeds, and protein powder. Pour in milk and stir well until all dry ingredients are fully hydrated.

Dollop in Greek yogurt and peanut butter. Mix thoroughly until well incorporated and smooth.

Stir in your favorite jam and gently fold into the mixture, leaving visible jam pockets.

Cover and refrigerate for at least 4 hours or overnight.

In the morning, stir well, add a splash of milk if desired, and top with fresh fruits and nuts or granola.