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rab Crescent Bites

Savory Crab Crescent Bites That Will Wow Your Guests

Discover Crab Crescent Bites, an easy appetizer perfect for gatherings, blending crab, cream cheese, and spices in flaky dough.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 8 bites
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 package Crescent Roll Dough ready-to-use
For the Filling
  • 8 oz Lump Crab Meat fresh or canned
  • 8 oz Cream Cheese softened
  • 2 tablespoons Green Onions chopped
  • 1 teaspoon Old Bay Seasoning
Optional Serving Suggestions
  • 1 cup Cocktail Sauce for serving
  • 1/2 cup Garlic Aioli for serving

Equipment

  • oven
  • mixing bowl
  • Baking sheet
  • Parchment paper

Method
 

Step‑by‑Step Instructions for Crab Crescent Bites
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Combine softened cream cheese, lump crab meat, chopped green onions, and Old Bay seasoning in a mixing bowl until smooth.
  3. Unroll the crescent roll dough and separate it into individual triangles.
  4. Place a spoonful of the crab mixture at the wider end of each triangle and fold corners to enclose.
  5. Place the filled crescent bites on the baking sheet, leaving space in between.
  6. Bake for 15 to 20 minutes until golden brown.
  7. Allow the bites to cool slightly before serving.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 10gProtein: 8gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 300mgPotassium: 100mgSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 50mgIron: 1mg

Notes

Ensure cream cheese is softened for a smooth filling. Store leftovers in an airtight container in the fridge for up to 3 days. Reheat at 350°F (175°C) for 10 minutes to restore crispness.

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