Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 300°F (150°C) and line a large rimmed baking sheet with parchment paper.
- In a large mixing bowl, combine the rice cereal, peanuts, pretzels, cheese crackers, and oyster crackers. Gently mix them until evenly distributed.
- Melt the unsalted butter in the microwave, then pour it over the cereal mixture and toss to coat.
- In a small bowl, whisk together the ranch seasoning, mustard powder, parmesan, and parsley flakes, then sprinkle over the mixture and toss again.
- Spread the mixture on the baking sheet and bake for 30 minutes, stirring halfway through.
- Let the mix cool completely on the baking sheet before transferring it to an airtight container.
Nutrition
Notes
Store in an airtight container for up to 2 weeks for maximum freshness. Customize with your favorite nuts or snacks.
