Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 375°F (190°C). Chill the crescent dough slightly before unrolling.
- Combine cooked turkey, cranberry sauce, and cheese in a mixing bowl until evenly mixed.
- Spoon the turkey filling evenly down the center of the crescent dough. Fold the edges over to form a ring and seal.
- Brush melted butter over the top of the crescent ring and sprinkle sesame seeds, if desired.
- Bake for 15-20 minutes, or until the dough is golden brown and puffed up.
- Allow to cool for a few minutes before slicing and serving.
Nutrition
Notes
Perfect for using up Thanksgiving turkey or any cooked meats. Consider pairing with a fresh salad or dessert.