Preheat your oven to 350°F (175°C) and gather a 9x13-inch baking dish.

In a medium mixing bowl, combine the stuffing mix with chicken broth according to package instructions and let sit for 5 minutes.

Place your boneless turkey breast between two sheets of plastic wrap and pound to an even thickness of about ½ inch.

Spread the stuffing mixture evenly over the flattened turkey, roll tightly, and secure with toothpicks or kitchen twine.

Place the roll-ups seam-side down in a greased baking dish, sprinkle with salt and pepper, and drizzle with olive oil.

Cover with foil and bake for 30-35 minutes until the internal temperature reaches 165°F (74°C). Remove foil for the last 10 minutes to achieve a golden crust.