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Spicy Honey-Lime Chicken

Spicy Honey-Lime Chicken: Your Summer Grilling Game Changer

Spicy Honey-Lime Chicken is a vibrant dish featuring a sweet and savory marinade, perfect for grilling this summer.
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Prep Time 30 minutes
Cook Time 12 minutes
Resting Time 5 minutes
Total Time 47 minutes
Servings: 4 skewers
Course: Dinner
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Marinade
  • 1 pound boneless skinless chicken thighs Juciness and flavor; absorbs marinades well.
  • 1/4 cup soy sauce Opt for low-sodium for a healthier choice.
  • 1/4 cup honey or maple syrup Provides sweetness and caramelization.
  • 1 tablespoon lime zest Use fresh for the best flavor.
  • 2 tablespoons fresh lime juice Avoid over-marinating over 12 hours.
  • 3 cloves garlic Can substitute with garlic powder.
  • 1 tablespoon fresh ginger Ground ginger can easily replace fresh.
  • 2 tablespoons vegetable oil Prevents sticking while grilling.
  • 1 tablespoon Sriracha sauce Adjust quantity to your preference.
  • 1 teaspoon kosher salt Adjust to taste based on preference.
  • 1 tablespoon cornstarch Optional thickener for glaze.

Equipment

  • Grill
  • mixing bowl
  • Zipper bag
  • Skewers

Method
 

Step-by-Step Instructions
  1. Prepare Marinade: Whisk together soy sauce, honey, lime zest, lime juice, garlic, ginger, vegetable oil, Sriracha, and kosher salt. Set aside half for basting.
  2. Marinate Chicken: Pour the remaining marinade into a bag with chicken thighs. Massage to coat and marinate for 30 minutes at room temperature or 6-12 hours refrigerated.
  3. Preheat Grill: Clean and oil grill grates, preheat to medium-high (about 400°F / 200°C). Soak wooden skewers in water if using.
  4. Assemble Skewers: Remove chicken from marinade, pat dry, and thread onto skewers.
  5. Grill: Cook skewers on grill for 9-12 minutes, turning occasionally. Brush with reserved marinade during the last few minutes.
  6. Serve: Transfer skewers to a platter, rest for 5 minutes, garnish with cilantro or parsley and lime wedges.

Nutrition

Serving: 1skewerCalories: 250kcalCarbohydrates: 15gProtein: 20gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 500mgPotassium: 300mgFiber: 1gSugar: 8gVitamin A: 100IUVitamin C: 10mgCalcium: 20mgIron: 1mg

Notes

For meal prep, the marinade and chicken can be prepared in advance and stored in the fridge for up to 12 hours before grilling.

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