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Strawberry Cheesecake Cinnabon

Strawberry Cheesecake Cinnabon: A Dreamy Dessert Delight

This Strawberry Cheesecake Cinnabon is a delightful twist on classic cinnamon rolls, featuring layers of creamy cheesecake and strawberry goodness.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 12 rolls
Course: Dessert
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cinnabon Rolls
  • 1 package Refrigerated Crescent Roll Dough For a fresher taste, consider using homemade dough.
  • 1 cup Mini Marshmallows Regular marshmallows can be cut into smaller pieces as a substitute.
  • 1 cup Chocolate Chips Semi-sweet or milk chocolate; dark chocolate makes for a more intense experience.
  • 1 cup Crushed Graham Crackers Crushed digestive biscuits can work as an alternative.
  • 1/2 cup Unsalted Butter Melted; coconut oil can be used for a dairy-free option.
For Topping (Optional)
  • 1/2 cup Extra Graham Crackers Sprinkle on top for added crunch.
  • 1/2 cup Chocolate Sauce Drizzle on top for an extra indulgent touch.

Equipment

  • oven
  • Baking sheet
  • Pastry Brush

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C).
  2. Unroll the refrigerated crescent roll dough on a clean surface. Separate the dough into triangles and coat each with melted unsalted butter.
  3. Place about 1 tablespoon of chocolate chips, followed by 1 tablespoon of mini marshmallows and 1 teaspoon of crushed graham crackers at the wide end of each triangle.
  4. Roll each triangle towards the pointed tip, pinching the ends firmly to seal the fillings. Arrange on a parchment-lined baking sheet.
  5. Brush tops with the remaining melted butter and sprinkle additional crushed graham crackers on top. Bake for 12-15 minutes until golden-brown.
  6. Remove from the oven and let cool for a few minutes before serving warm.

Nutrition

Serving: 1rollCalories: 210kcalCarbohydrates: 30gProtein: 2gFat: 10gSaturated Fat: 5gCholesterol: 20mgSodium: 150mgPotassium: 60mgFiber: 1gSugar: 10gVitamin A: 5IUVitamin C: 2mgCalcium: 4mgIron: 6mg

Notes

Ensure the dough is rolled out evenly and use fresh ingredients for the best flavor. Feel free to customize the fillings to your preference.

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