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–+ servings
Jessica Morgan

Tropical Gilligan's Island Cocktail: A Refreshing Recipe!

A refreshing cocktail inspired by the tropical vibes of Gilligan's Island, perfect for summer gatherings.
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Cocktail
Cuisine: Tropical
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 ounces coconut rum
  • 1 ounce peach schnapps
  • 1 ounce orange juice
  • 1 ounce pineapple juice
  • 1 ounce grenadine
  • Ice cubes
  • Fresh fruit slices for garnish, optional

Method
 

  1. Fill a cocktail shaker with ice cubes.
  2. Pour in the coconut rum, peach schnapps, orange juice, pineapple juice, and grenadine.
  3. Secure the lid on the shaker and shake vigorously for about 15 seconds until well mixed and chilled.
  4. Strain the mixture into a tall glass filled with ice.
  5. Garnish with fresh fruit slices if desired.

Nutrition

Serving: 1cocktailCalories: 250kcalCarbohydrates: 30gSugar: 30g

Notes

  • For a non-alcoholic version, replace the rum and schnapps with coconut-flavored sparkling water and peach nectar.
  • Experiment with different fruit juices like mango or passion fruit for a unique twist on the flavor.

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